Salmon tare da zuma da mustard

Wannan shi ne mahimmanci, amma kusan hanyar da na fi so in dafa nama. Salmon ne dadi Sinadaran:

• Salmon - 300 Grams
• Honey - 2 Teaspoon
• Mustard - 2 Teaspoons
• Soy Sauce - 2 Teaspoons
• Tsaba Sesame - - Don dandana

Umurnai

Wannan shi ne mahimmanci, amma kusan hanyar da na fi so in dafa nama. Salmon yana da dadi a kan kansa, amma idan an dafa shi cikin irin wannan miya, kamar yadda aka kwatanta a cikin wannan girke-girke - zai zama kyawawan kifi wanda zai mamaye duk masu cin abinci wanda bazai taɓa salmon ba. Salmon girke-girke tare da zuma da mustard: 1. Marinade an yi sosai kawai: Mix zuma, soya miya da mustard. Cika da ruwan da aka saukar a cikin ƙananan kifaye kuma aika shi zuwa firiji don minti 15 don yin marin. 2. Mu dauki kifaye daga firiji, saka shi a cikin tukunyar burodi, yayyafa shi da tsaba. Gasa ga mintina 15 a 170 digiri. 3. Anyi! :) Ku bauta wa tare da shinkafa, kayan lambu ko sauran kayan da aka fi so.

Ayyuka: 3-4