Salatin masara

Zaka kuma iya kokarin shirya salatin masara akan girke-girke a kasa. Kana buƙatar Sinadaran:

• Masara gwangwani - 250 Grams
• Tsuntsaye na katako - 250 Grams
• Carrot - 1 yanki
• Kabeji - 200 Grams
• Mayonnaise - 200 Grams
• Sol - 1 Shigar

Umurnai

Zaka kuma iya kokarin shirya salatin masara akan girke-girke a kasa. Kuna buƙatar: wani masara na gwangwani, 3 ƙwai kaza, 100-150 grams cuku, 100 grams na prunes, 2 cloves da tafarnuwa, mayonnaise, kore albasarta 1. Bude qwai mai wuya, a yanka a kananan guda. 2. Grate da cuku a kan grater (babban). 3. Yi wanka sosai, sa'annan a yanka a kananan ƙananan. 4. Ka fitar da dukkan abin da ke cikin tukunya, ƙara masara (bari mu bar shi don ado, danna tafarnuwa, kakar tare da mayonnaise da kuma haxa da kyau.) 5. Sanya salatin a cikin tasa mai kyau, yi ado da masara.

Ayyuka: 6