Kukis na shayi Kyawawan kukis na raguwa, tare da man shanu mai tsami a matsayin filler, zai yi kira ga manya da yara. Irin wannan kuki yana cikakke ga wani shayi na iyali ko ranar haihuwar yara. Ana samun kukis gajerun hanyoyi saboda yawancin man shanu a cikinta. Babbar abu shine kada ku jingina ga gwaji kuma kada ku kara karin gari ga kullu. A kullu ya kamata ya fito sosai taushi. Tsayawa da gari zai haifar da gaskiyar cewa kukis za su kasance mafi ƙarfi
Sinadaran:- Butter 250 g
- Qwai kaza 2 inji mai kwakwalwa.
- Sugar 1 tbsp.
- Alkama gari 2 tbsp.
- Gyada 0.3 tbsp.
- Kwayar goro 1 tbsp.
- Sugar 3 tbsp. l.
- Butter 250 g
- Milk 70 ml
- Sugar foda 5 tbsp. l.
- Mataki na 1 Don yin kukis "Nutlet" muna buƙatar man fetur, qwai, gari, sukari da walnuts da man shafawa.
- Mataki 2 Yanke man shanu a dakin da zafin jiki kuma hada da sukari. Yana da kyau ga sukari sukari da man fetur da cokali mai yatsa.
- Mataki na 3 Ƙara qwai da kuma kara su da man shanu.
- Mataki na 4 Ƙara gari sai ka fara gwanin kullu.
- Mataki na 5 Gurasar ya kamata ya fito da laushi. Ya kamata a sauƙaƙe kullu da sauri. Sanya kullu cikin firiji na minti 30.
- Mataki na 6 Kashe kananan ƙananan daga kullu kuma cika su da ƙwayoyin kwayoyi na musamman, rarraba kullu a kan ginin.
- Mataki na 7 Sanya kayan a cikin gasa da gasa da gasa na minti 15 a 180 ° C.
- Mataki na 8 Cire kuki daga tsinkayen daga jikin.
- Mataki na 9 A rabin rabin kukis sanya teaspoon na man shanu da kwayin cream.
- Mataki na 10 Haɗa haɗin kuki biyu don samar da kwaya. Da yake magana a seams cream yayyafa da walnuts ƙasa.
- Mataki na 11 Ya fi kyau a dafa irin wannan kwayoyi a gaba, don haka an yi su tare da cream a cikin firiji don akalla sa'o'i 6-8.