- Ginger - 2 teaspoons (yankakken ko grated sabo ne)
- giya vinegar - 1 st. a spoonful
- ruwan 'ya'yan lemun tsami - 2 teaspoons
- gishiri - teaspoons 1/4
- albasa koreya - 3 guda
- jikinsu - 120 Grams
- melon - 1/2 Pieces
- barkono mai dadi - 1 yanki
- blueberries - 220 Grams
- kibiyoyi - 120 Grams
- canola man - 2 teaspoons
- Freshly ƙasa baki barkono - - To dandana
Yayyafa albasarta kore. Yanki da jikama da bambaro. Yanke guna a cikin cubes. Yanke barkono mai dadi a cikin tube. Tsabtace blueberries lafiya. A cikin karamin kwano, dafa tare da ginger, vinegar, ruwan lemun tsami da gishiri. A cikin wani kwano, sara da sliced koren albasarta, yara, guna, barkono mai dadi da blueberries. Zuba da ginger cakuda letas da Mix. Salatin za'a iya dafa shi minti 30 kafin yin hidima. Kafin yin hidima, ƙara gishiri zuwa salatin, yayyafa da man da kuma kakar tare da barkono baƙar fata.
Ayyuka: 6