- Orange - 1 yanki
- sugar - 150 Grams
- Vanillin - 2 Teaspoons
- margarine ko man fetur - 150 Grams
- qwai - 3 guda
- yin burodi foda - 2 teaspoons
- gari - 200-250 grams
Tare da kwasfa na fata (ta amfani da wuka na musamman, ko grate). Matsi fitar da ruwan 'ya'yan itace (ya kamata ya zama kimanin 50-70 ml) Gara man fetur da sukari da vanilla sugar. Ƙara qwai, haxa. Add da ruwan 'ya'yan itace da orange kwasfa, Mix. Add gari, yin burodi foda, kneading ba wani m kullu. Sanya kullu a greased tare da kayan lambu ko man shanu man shanu (kayan shafa don 2/3). Sanya tanda a cikin tanda mai dafa. Gasa ga minti 20-25.
Ayyuka: 12-15