Buckwheat porridge a sabon hanyar Buckwheat porridge, dafa shi bisa ga wannan girke-girke, yana da dandano na musamman da ƙanshi. Yana da karin gina jiki, tun lokacin da ake cike da almond, madara da man shanu. Ganyama a kan man shanu a farkon shine bai dace ba a cikin wannan haɗin, amma na tabbatar maka cewa ya dace daidai cikin abincin da zai iya dandanawa kuma ba zai zama mai ban mamaki ba.
Sinadaran:- Cikakkun buckwheat 150 g
- Ruwa 300 ml
- Butter 70 g
- Albasa 90 g
- Almond 50 g
- Milk 150 ml
- Salt 0.5 tsp.
- Mataki 1 Yi buckwheat, madara, almonds, man shanu, albasa.
- Mataki na 2 Buckwheat wanke da kyau, ƙara ruwa, gishiri kuma dafa daga gilashin tafasa don minti 15. Almond a wannan lokaci don kara a cikin wani abun ciki na jini ko gungura a kan nama grinder.
- Mataki na 3 Saka almond da yankakken madara da ajiye su.
- Mataki na 4 Kashe albasa, a yanka a cikin matsakaici da kuma toya a man shanu.
- Mataki na 5 A cikin shirya buckwheat porridge ƙara albasa soyayyen, almonds a madara. Dama.
- Mataki na 6 Sanya karamin wuta na minti 10 ko kawo shi cikin tanda.