- pancake cakuda - 1 kofin
- karas - 1 yanki (yanke zuwa tube)
- wake wake Mung - 80 Grams
- albasa kore - 70 Grams (yankakken)
- kayan lambu mai - 1 Kayan
Zuba 1/2 kofin ruwa ga 1 kopin pancake gari. Yi amfani da cakuda pancake sosai da ruwa. A kullu ya kamata ya fita ya zama ruwan sha, amma ba ruwa ba. Idan kullu ya yi tsayi sosai, ƙara dan ƙaramin ruwa zuwa daidaitattun da ake so. Yanke karas a cikin tube kuma ƙara zuwa kullu. Add sprouts na mung wake. Kuma a karshe, albasarta kore. Hakika, zaka iya canza tsari na ƙara kayan lambu. Ko kuma amfani da kayan hade daban daban a hankali. Mix kayan lambu tare da kullu. Gasa kwalban frying da man kayan lambu a kan zafi mai zafi. Sa'an nan ku zuba a cikin kullu. Lokacin da pancake juya launin ruwan kasa a gefuna - a hankali juya shi a kan. An yanka pancake a cikin kwari.
Ayyuka: 1