Abincin nishadi mai dadi - pancakes a kan mace mai laushi, girke-girke tare da hoto

Pancakes a kan fermented brioche an bambanta da ta musamman elasticity, delicacy, m dandano mai dadi da kuma ni'ima pronounced ƙanshi. Za a iya yin burodi a cikin fassarori daban-daban kuma a haɗa su da kowane nau'i na cikawa da kuma haɗe tare da naman alade, syrups, kirim mai tsami, cream da cakulan miya. Tsarin kanta yana ɗaukar lokaci mai tsawo, kuma abubuwan da aka shirya shirye-shiryen suna nuna kyakkyawan ra'ayi har ma akan magoya bayan bango na gida.

Koyo don yin pancakes tare da madara mai gauraye

Pancakes a kan madara mai gauraye, dafa shi da ruwan zãfi, suna da dadi mai laushi da kyau mai kyau. Su ne manufa don cika kowane shaƙewa, ciki har da taushi jam kuma ba ma m jam. Kullu da kyau yana riƙe da siffar kuma ba ya raguwa a mafi yawan lokaci ba.

Dogaro da ake bukata:

• qwai - 2 guda
• ruwan zãfi - 250 ml
• kefir 3.2% - 250 ml
• alkama gari - 1 tbsp
• Granulated sukari - 1 tbsp
• soda - 1/3 tsp
• kayan lambu mai - 3 tbsp

Shirin mataki na gaba

1. Gwain da aka harba da gishiri har sai kumfa mai tsabta. A hankali zuba ruwan zãfi tare da trickle na bakin ciki kuma ci gaba da whipping.

2. Ƙara kefir kuma haɗuwa sosai.

3. Gurasa sau biyu sau da yawa kuma ya zuba a cikin kwanciya. Dama har sai an yi ɗamara, saka soda da man fetur. Bada damar tsayawa na minti 5-10.

4. Ciyar da pancakes a kowane gefen har sai haske ta launin zinari. Kada man shafawa da mai. Rushe tubunan kuma kuyi aiki tare da 'ya'yan itace a kan farantin karfe.

Yadda za a gasa mikiya a kan mace mai laushi

Bisa ga wannan girke-girke, zaka iya shirya lokacin farin ciki, pancakes zuciya a kan burger, mafi kama da bayyanar zuwa zagaye lush wuri. Don mafi kyawun ƙanshi a cikinsu, al'ada ne don saka kayan ƙanshi da ruwan su tare da lokacin farin ciki, gishiri mai dadi ko zuma. Idan akwai kawai fermented fermented bream, babu kuma matsala. Yana da kyau lafiya don amfani a cikin kullu. Damar abincin da aka ƙayyade ba zai shafar ta a kowane hanya ba.

Dogaro da ake bukata:

• qwai - 3 guda
• cream 10% - 250 ml
• madara mai gaurayayye - 250 ml
• gari - 625 g
• soda - ½ tsp
• sugar - 5 tbsp
• gishiri - 1/3 tsp
• vanilla sugar - jakar
• kirfa - ½ tsp

Shirin mataki na gaba

1. Tura da fata tare da gishiri a cikin wani kumfa kumfa.
2. Rinse yolks tare da sukari, zuba vanilla, kirfa da soda, ku kawo gurasa da gari a cikin ƙananan yanki. A hankali a hankali ke motsa dukkan sinadaran kuma ƙara ryazhenku. A karshen sa squirrels kuma knead da kullu har sai santsi. Daidaitaccen daidaito ya kamata ya zama lokacin farin ciki kuma mai yawa.
3. Frying kwanon rufi don dumi da kuma dan kadan man shafawa tare da man fetur. Gasa pancakes a kan matsakaici zafi a karkashin murfin don 1.5-2 minti a kowace gefe.
4. Kafin bauta wa, zuba Berry syrup kuma yi ado tare da m kirim mai tsami.

Pancakes a kan fermented gasa kwai, girke-girke tare da hoto

Pancakes sanya ba tare da qwai, suna haske, iska da m. Ganye na ruwa yana ba da gwajin gwaji, saboda abin da yake daidai da nauyin siffar kuma baya raguwa cikin sassa a yayin juyin juya hali.

Dogaro da ake bukata:

• gishiri mai gauraye - ½ lita
• gari - 750 g
• sugar - 3 tbsp
• gishiri - ½ tsp
• yin burodi foda - ½ tsp
• ruwan ma'adinai - 250 ml

Shirin mataki na gaba

1. Gurasa gari, sanya shi a cikin madara mai gauraye mai yayyafi kuma rubutarda shi sosai don daidaituwa, daidaitattun daidaito.
2. Ƙara sukari, gishiri, yin burodi foda da kuma kurkura tare da whisk. Zuba a cikin ruwan ma'adinai a dakin da zafin jiki kuma haɗuwa sosai. A gama kullu ya zama dan kadan thicker fiye da cream.
3. Gura da kwanon rufi a kan zafi mai tsanani da man shafawa da mai. Yin amfani da ladle, zuba cikin kullu zuwa kasan kuma yada shi a farfajiya tare da gogaren siliki.
4. Gasa ga minti 1.5 a kowace gefe, to, ku yi ado da kyau a kan yin amfani da faranti, yi ado tare da kirim mai tsami da kuma ruwan 'ya'yan itace cakulan, ado tare da' ya'yan itace, yayyafa da sukari kuma ku zauna a kan tebur tare da sha mai sanyi ko sanyi.

Lace thincakes bakin ciki a kan mace fermented tare da ramuka, mataki-by-mataki girke-girke

Openwork, translucent pancakes sun fi kama da zaki mai dadi mai dadi, maimakon wani sauki gida gida tasa daga samfurori da samfurori. Don yin kullu kamar haske da iska kamar yadda zai yiwu, ba su sa sugar, amma powdered sugar foda. Ba ya nauyin tsarin tsarin ruwa ba kuma yana da cikakkiyar ɓarna a cikin mace.

Dogaro da ake bukata:

• man kayan lambu - 4 tbsp
• qwai - 2 guda
• powdered sugar - 3 tbsp
• gari - 10 tbsp
• mace mai daɗi - 380 ml
• soda - ½ tsp

Shirin mataki na gaba

1. Sugar foda da kuma qwai whisk blender a cikin wani karfi kumfa. A hankali a cikin raga mai zurfi, shigar da ryazhenka a dakin zafin jiki, to, ku zuba a soda kuma ku haxa da kyau.
2. Kusar ruwa a cikin ɗakin ajiya sieve kuma ƙara zuwa masarar-sukari. Cikakken koko da cokali kuma ku tattake dukkan kullun, a karshe ku sa man fetur da kuma sake sakewa.
3. Ku bauta wa tare da zaki da miya, syrup, jam ko madara madara.

Ƙarshen abincin - gishiri a kan gurasa a kan mace mai laushi, girke-girke na bidiyo

Lokacin da ina so in dafa wani abu na asali da rashin daidaituwa, amma akwai lokaci kaɗan, kuma ba na so in yi gudu don samfurori masu wuya, akwai hanya mai kyau daga cikin halin da ake ciki - don cin abinci maras yisti a kan mace mai laushi. Abincinsu, dandano mai ban sha'awa da bayyanar ban mamaki zai burge kowa da kowa, ciki har da gourmets.

Yadda za a shirya m pancakes a kan mai salo, girke-girke bidiyo

Bayan wannan girke-girke, za ku iya yin sauri don kuyi gasa mai sauƙi a cikin mace. Jarabawar yana buƙatar mafi yawan sinadirai masu yawan gaske, wanda ke cikin firiji, kullun yana ɗaukan kadan fiye da minti 40. Amma kayan aiki shi ne babban dutse mai dadi, abincin da ke cikin gida, wanda za a ji dadin shi da 'yan uwansa da abokai, wanda ya gudu a cikin kofi na shayi.