- Tsuntsaye igiyoyi - 7-8 guda (1 fakitin)
- Frozen cuku Druzhba - 2-3 guda
- Tafarnuwa - 7-8 Zubchikov
- Mayonnaise - - Don dandana
- Butter - 1 teaspoon
Shirya dukkan kayan da ake bukata don dafa abinci. Cooking shaƙewa. Don yin wannan, a kan matsakaiciyar digiri, za mu gishiri cuku, ƙara tafarnuwa mai squeezed, mayonnaise da cokali na man shanu mai laushi zuwa gare shi. Da kyau gauraye. Tare da kuka muna saka tukunya da ruwa salted, kawo shi a tafasa, sanya yaduwa itace a ciki (ba tare da sakawa ba), dafa shi tsawon minti uku kuma cire shi daga cikin ruwa. Yi kokarin gwadawa ga dandano, idan ka ga bai isa ga yaji ba, ƙara da ganye a yankakken, barkono barkono, ko albarkatun gishiri ko kuma ya dafa karas. Na gaba, raguwa sandunansu bude, don samun takarda kuma a yi amfani da shi sosai a cika. Mirgine sauƙaƙe birgima. Rubuta waƙa a cikin firiji. Sa'an nan kuma cire daga firiji, a yanka a cikin wani kusurwa na 45 digiri, da kyau shimfiɗa ta a kan platter kuma yi ado. An yi shirye-shiryen appetizer!
Ayyuka: 3-4