- White kabeji (kabeji) - 1 Kayan
- Red kabeji (kabeji) - 1/2 Pieces
- Kokwamba tsawo - 1 yanki
- A gungu na kore albasa - 1 yanki
- Man sunflower - 4 abubuwa. spoons
- Vinegar - 1.5 st. spoons
- Salt - 1.5 Art. spoons
Recipe - yana da sauki. Don haka, na kabeji da kokwamba. Mun shafa a kan manyan nau'in fari na fari. A daidai wannan nau'in, rub da rabin rabon kabeji. Mako ya ƙi kokwamba (Har ila yau, ina da grater na musamman don haka). Finely yankakken kore albasa. Mun yada kayan lambu a cikin salatin, kakar tare da man sunflower, vinegar da gishiri. Mun hada shi da kyau. Ku bauta wa mafi kyau nan da nan, sabo. Bon sha'awa! :)
Ayyuka: 8