Salatin daga courgettes don hunturu: dadi girke-girke

Da kallon farko, zucchini wata kayan lambu ne mai ban sha'awa kuma "matalauta" a cikin tsinkayen dandano. Amma a cikin aikin, rashin iyawa mai ladabi ba hasara bane, amma amfanin zucchini. Abin godiya ne ga gwargwadon tsaka-tsakin, daidaitattun daidaito da kuma samuwa a cikin tsarin kudi wanda zucchini ya kori duk bayanan da aka yi amfani dashi a cikin dukkan takardun bayanai don blanks. Ɗauki takalmin daga zucchini don hunturu - abun ciye mai dadi da dadi, wanda zai taimaki uwargidan da aka ajiye a halin da ake ciki na "baƙi da ba a tsammani ba a bakin kofa." A cikin wannan zucchini za a iya amfani da su don amfani da kayan lambu iri-iri masu yawa, abin mamaki don yin amfani da wadannan kayan lambu ga dangi da abokai. Alal misali, a cikin kyakkyawar kayan girke-girke, waɗannan masu zucchini salads: tare da eggplants da karas, tare da tumatir, "toka yatsunsu," a cikin harshen Koriya, "harshen launi," tare da mayonnaise. Tare da mafi yawan ci gaba, zaɓin gaggawa da bakuna, za ku fahimci labarin mu tare da girke-girke tare da hoto da umarnin bidiyo.

Salatin gwangwani tare da zucchini da tumatir don hunturu-girke-mataki na mataki-mataki tare da hoto

Da farko a cikin hankalinmu muna bayar da girke-girke mai sauƙi da saurin girke mai gwangwani daga courgettes da tumatir don hunturu. Wannan girke-girke tabbatacce ne don farantawa masu farin ciki, wanda kawai ya fahimci hikimar hunturu. Dukkan bayanai game da shirye-shiryen salatin gwangwani daga courgettes da tumatir don hunturu kan.

Abincin da ake bukata don salatin gwangwani daga courgettes da tumatir don hunturu

• zucchini -3 kg
• tumatir - 1, 5 kg
• kwan fitila -2 pcs.
• tafarnuwa-5-6.
• karas -3-4 inji.
• Bulgarian barkono -2-3 pcs.
• Dill dandana
• sugar - 1 gilashin
• vinegar -1 gilashi
• gishiri - 4, 5 tbsp. l.
• bay bar -3-4 kwakwalwa.
• barkono barkono dandana

Shirin mataki-mataki don gwangwani gwangwani girke-girke da zucchini da tumatir don hunturu

1. A mataki na shiri, a wanke wanke kayan lambu. Zucchini don wannan salatin muna daukar kananan da ƙananan, nan da nan bayan wanke mu yanke su a cikin maƙalai na matsakaici kauri. Za a iya yanka tumatir, kuma zaka iya barin duka. Albasa ya kakkafa manyan zobba, sara da tafarnuwa. Carrot finely yankakken.

2. Kusan 8-10 gilashin ruwa mun ƙara gishiri, vinegar da sukari bisa ga girke-girke. Mun aika da shi a cikin kuka da kuma kawo shi a tafasa.

3. A halin yanzu, a kan bankunan bushe mai tsabta mun shimfiɗa karas, albasa, tafarnuwa, ƙara bay ganye da kuma barkono Peas a daidai yawa.

4. Sa'an nan kuma ƙara finely yankakken kararrawa barkono da zucchini.

5. Cika da kayan lambu mai zafi da kuma rufe workpieces tare da lids. Mun aika gwangwani tare da salatin zuwa babban ɗakun da aka cika da ruwan zafi da kuma haifuwa don minti 8-10.

6. An rufe salad an rufe tare da maɓallin mahimmanci kuma ya juya har sai ya zama cikakke.

Salatin daga raw zucchini domin hunturu ba tare da sterilization - mai sauki girke-girke mataki-mataki

Wani zabin yana da matukar sauri da kuma sauƙi don shirya salatin - girke-girke daga matasa raw zucchini don hunturu ba tare da sterilization. Salatin yana da kama da dandano don bidiyon da aka zaɓa, amma saboda kasancewar albasa da ganye a cikin girke-girke yana da wadata da kuma karin ƙaunar. Yadda za a shirya salatin tare da raw zucchini ba tare da sterilization ga hunturu a cikin wani mataki-mataki-by-mataki girke-girke kara.

Muhimmancin sinadarai don salatin daga raw zucchini ba tare da sterilization ba don hunturu

• matasa zucchini - 4 inji mai kwakwalwa.
• albasa -2 inji.
• tafarnuwa - 4-5 guda.
• bay ganye - 2-3 inji mai kwakwalwa.
• vozdika - 5 inji mai kwakwalwa.
• ruwa - 1 l
• sugar -2 tbsp. l.
• vinegar -150 ml
• gishiri -2 tbsp. l. tare da zanewa

Shirin mataki na farko don salatin tare da zucchini don hunturu ba tare da bakara ba

1. Squash don wanke da kuma yanke zuwa da'irori game da 1-1, 5 cm lokacin farin ciki. Albasa sara da zobba na bakin ciki, da kuma tafasa tafarnuwa.
2. Game da kashi ɗaya na uku na kwalba cike da courgettes (hada dole ne ya zama bakararre). Sa'an nan kuma ƙara bay ganye da cloves, a Layer na albasa da tafarnuwa. Bayan sake karawa da Layer na courgettes.
3. A cikin ruwa ƙara gishiri, sukari, vinegar kuma sanya cakuda a kan matsakaici zafi. Ku kawo marinade zuwa tafasa kuma nan da nan cire daga farantin.
4. Für da zafi marinade kayan lambu da kuma nan da nan clog bankuna tare da lids. Kashe kafin sanyaya, a nannade cikin wani dumi.

Delicious da sauri zucchini salatin domin hunturu a cikin Korean style - mataki-mataki girke-girke

Ɗaya daga cikin mafi dadi kuma a lokaci guda girke-girke masu sauri don salads daga courgettes don hunturu shi ne bambancin kalmomin a cikin harshen Koriya. Wannan salad ne halin da yawa adadin kayan yaji da tangible ostrinkoy. Kyakkyawan shirya shirye-shiryen kayan lambu mai ban sha'awa da sauri daga courgettes don hunturu a cikin harshen Koriya daidai yake ga karas.

Cikakken da ake bukata don jin dadi na zucchini a cikin Yaren mutanen Koriya don hunturu

• zucchini -1, 5 kg
• karas - 250 gr.
• albasa - 250 gr.
• Bulgarian barkono -200 gr.
• tafarnuwa -50 gr.
• sugar -1/2 kofuna
• man kayan lambu -1/2 kofuna
• vinegar - 1 tbsp. l.
• gishiri -1 tbsp. l.
• kayan yaji ga karamin Koriya

Nazari na mataki-mataki na wani salatin da mai sauri tare da courgettes don hunturu a harshen Koriya

1. Marrows na kuma sare cikin kowane sashi ko ƙananan zobba. Cikali mai kyau a kan takarda na musamman don karamin Koriya. Mun yanke albasa a cikin rabi na bakin ciki, mun yankakken tafarnuwa a tafkin tafarnuwa. An yanka barkono a cikin tube na bakin ciki.
2. Mu shirya marinade: a cikin wani zurfi akwati mun Mix kayan lambu mai, vinegar, sukari, gishiri da kayan yaji. Mix da kyau kuma ku haɗa wannan cakuda tare da kayan lambu.
3. Ka bar kayan lambu a cikin marinade karkashin murfi a dakin da zazzabi kimanin 2-3 hours. Da zarar a cikin rabin awa mun hade da nauyin sinadaran na gaba don rarraba marinade a ko'ina.
4. A cikin layi daya, muna busa kananan kwalba a kowane hanya mai dacewa. Kashe, ba shakka, tafasa don minti 5-10.
5. Shirya kayan lambu tare da marinade a kan kwalba. Tabbatar tabbatar da cewa yawan marinade yana da nau'i a kowane tukunya. Mun sanya kwalba tare da salatin a cikin ruwan daji tare da ruwan zafi kuma haifuwa don 10-12 minti.
6. Yi amfani da kayan aiki da kyau kuma toshe su tare da kaya, juya su don kwantar da hankali.

Salatin farko na courgettes, aubergines da karas- girke-girke da sauri da kuma dadi

Zucchini, eggplants da karas - kayan lambu guda uku da suka dace daidai da juna a cikin nau'o'in kaya iri iri, ciki har da salads ga irin hunturu "da sauri da kuma dadi." Mu girke-girke na gaba don salad daga courgettes za a iya boldly poddavat a kan festive tebur - da haske bayyanar da piquant dandano lalle kamar baƙi! Kara karantawa a kan yadda ake yin salad na asali na courgettes, eggplants da karas a cikin girke-girke da sauri da kuma dadi.

Abubuwa masu muhimmanci don salatin asali da courgettes, eggplant, karas, da sauri da kuma dadi

• zucchini - 2 kwakwalwa.
• eggplant -4 inji mai kwakwalwa.
• albasa -2 inji.
• tumatir - 4 inji mai kwakwalwa.
• karas - 3 inji mai kwakwalwa.
• sugar - 4 tbsp. l.
• vinegar - 50 ml
• tafarnuwa -4-5 denticles
• kayan lambu mai -2 tbsp.
• gishiri
• barkono

Shirin mataki-mataki don asalin salatin girke-girke daga zucchini, karas da eggplant

1. Mun fara tare da shirye-shiryen kayan lambu, wanda ake buƙatar wankewa da kuma bushe daga laima.
2. Mun wuce zuwa yankan: albasarta suna shredded finely, da kuma courgettes, tumatir da eggplants an yanke zuwa kananan cubes. Karas uku a kan grater, tafarnuwa danna.
3. Mun zuba man a cikin wani kwanon rufi mai zurfi ko kwanon rufi tare da matashi mai zurfi. Ƙara albasa da karas da kuma soyayyar har sai sauƙi na farko.
4. Add eggplants, zucchini da tumatir, Mix da kyau. Rage zafi kuma simmer kayan lambu don kimanin minti 25-30.
5. Minti 5 kafin ƙarshen goge, ƙara sugar, gishiri da vinegar, barkono dandana.
6. Ready salatin yada a bushe bakararre kwalba da kuma tam tamped. Kwanƙarar da aka lalata, adana a wuri mai sanyi.

Salatin daga courgettes don hunturu "Yatsun yatsa" - mai sauki girke-girke mataki zuwa mataki

Salads, kamar mu na gaba girke-girke na appetizers daga courgettes, da ake kira "mutane masu lalata" a cikin mutane, koma zuwa nasara-win zažužžukan for blanks na hunturu. Lokacin shirya irin wannan salatin, za a iya tabbatar da uwargidan a gaba da dandano mai ban sha'awa. Yadda za a shirya salatin tare da zucchini don hunturu "Yatsun yatsa" koyi daga girke-girke mai sauƙi a ƙasa.

Dole sinadaran don zucchini salatin domin hunturu "yatsunsu lick"

• zucchini -1, 5 kg
• tumatir - 700 gr.
• Bulgarian barkono - 400 gr.
• albasa - 400 gr.
• karas - 350 gr.
• tumatir manna -100 gr.
• man kayan lambu - 150 ml.
• apple cider vinegar -2 tbsp. l.
• gishiri - 1 tbsp. l. tare da zanewa
• sukari - 50 g.
• barkono
• tafarnuwa
• faski

Mataki-mataki-mataki umurni don sauƙi salatin girke-girke tare da zucchini "Yatsunsu lick" don hunturu

1. An yanka albasa a cikin rabi guda biyu kuma a soyayye har sai m in man fetur.
2. Add finely grated karas, tafarnuwa da kuma toya na 5 da minti kan zafi kadan.
3. Ga frying mun fara yin barkono mai dadi, a yanka a cikin tube, da kuma bayan minti 5 na cubes tumatir. Stew karkashin murfi na minti 10.
4. Add tumatir manna, gishiri, sukari da ƙasa barkono dandana. Mix da kyau da kuma stew na minti 5.
5. Kusa a cikin kwanon rufi aika kananan cubes na courgettes. Yi amfani da haɗi da kuma saƙa a karkashin murfi na mintina 15.
6. Ƙara faski yankakken yankakken minti 5 kafin ƙarshen dafa abinci. A ƙarshe, zuba a cikin vinegar da stew don kawai minti daya.
7. Mun zub da salatin salatin kwalba a kan bakararre da kuma sanya su tare da lids.

Yadda za a shirya salad na courgettes don hunturu tare da mayonnaise - girke-girke mataki zuwa mataki

Kuna son mamaki kowa da kowa tare da abun ciye-ciye? Sa'an nan kuma tabbatar da shirya salatin tare da zucchini da mayonnaise don hunturu. Mayonnaise ba kawai ya ba da wani abu mai ban mamaki da kuma dandano irin wannan shirye-shiryen, amma kuma yana taimakawa wajen dogon ajiya. Kara karantawa akan yadda za a shirya salatin zucchini tare da mayonnaise don hunturu a cikin girke-girke a kasa.

Dogaro mai mahimmanci don shirya salatin tare da zucchini da mayonnaise don hunturu

• zucchini - 2 kg
• karas - 250 gr.
• albasa - 250 gr.
• mayonnaise -180 gr.
• man kayan lambu mai tsabta - 170 ml
• vinegar-125 ml
• sugar - 3, 5 tbsp. l.
• gishiri -2 tbsp. l.
• Black barkono barkono don dandana

Koyaswar mataki a kan yadda za a shirya salatin daga courgettes da mayonnaise don hunturu

1. Zucchini a yanka a cikin bakin ciki. Gasa albasa kamar naman gurasa don miya, da kuma gwangwani gishiri.
2. Ninka dukkan kayan lambu a cikin akwati ɗaya, ƙara mayonnaise, gishiri da haɗuwa da kyau.
3. Bayan ƙara sugar, kayan lambu mai, vinegar da kayan yaji. Mix sosai sake.
4. Yada kasan a kan kwalba mai tsabta mai haɗin lita, saka su a cikin kwanon rufi da kuma baka su a cikin minti arba'in bayan tafasa.
5. Rufe tare da iyakoki kuma ya juya har sai an sanyaya gaba daya.

Salad da kuma dadi salatin tare da zucchini da shinkafa don hunturu - mataki-mataki girke-girke

Salatin hunturu bisa shinkafa da zucchini suna da kyan gani, yayin da suke wakiltar ado. Saboda kasancewar salatin shinkafa tare da zucchini ya zama mai gina jiki, kuma an zaɓi kayan yaji ya ba da jituwa ga dandano. Koyi yadda za a shirya zabin zucchini da kuma shinkafa don cike da sanyi a cikin girke-girke a kasa.

Abincin da ake bukata don salatin zuciya tare da zucchini da shinkafa don hunturu

• yankakken -2 kg
• karas -1 kg
• tumatir - 1 kg
• albasa - 800 gr.
• shinkafa - kofuna waɗanda 2
• kayan lambu mai-gilashin 1
• gishiri -4 tbsp. l.
• sugar - 1/2 kofin
• vinegar - 50 ml

Shirin mataki na gaba don salatin salad na courgettes da shinkafa don hunturu

1. Grate da karas, sara da albasarta finely, bari tumatir su ratsa ta nama. Zucchini a yanka a kananan cubes.
2. Ana sanya dukkan kayan lambu a cikin babban ɗakuna, ƙara sugar, gishiri da kayan lambu. Stew karkashin murfi bayan tafasa don rabin sa'a.
3. Bayan minti 30, zuba busasshiyar shinkafa da haɗuwa. Rufe kuma dafa har sai an shirya.
4. Mintuna 5 kafin ƙarshen goge, ƙara vinegar.
5. Shirya salatin zafi a bakararre da kuma abin toshe kwalaba.

Salatin gwangwani tare da zucchini da tumatir don hunturu - mai sauki mataki-by-mataki girke-girke

An yi imani da cewa mafi sauƙin girke-girke, tastier shiri shine. Wannan doka tana aiki tare da salatin gwangwani daga courgettes da tumatir don hunturu daga girke-girke mai sauƙi a kasa. An hade cikakke zucchini da tumatir daidai kuma a cikin salatin gwangwani don hunturu, haɗin haɗen ya cancanci yabo.

Abincin da ake bukata don salatin gwangwani daga courgettes da tumatir don hunturu

• zucchini - 2, 5 kg
• albasa -1 kg
• tumatir -1, 5 kg
• tafarnuwa-5-6 kwayoyi
• man zaitun -1 gilashi
• vinegar -150 ml
• gishiri - 2 tbsp. l.
• sukari - 30 gr.

Shirin mataki na farko don salatin tare da zucchini da tumatir don hunturu

1. Zucchini a yanka a kananan cubes, sara da albasarta a cikin rabin rabi. Tumatir an yanka shi cikin cubes.
2. A kan man kayan lambu, da farko toya albasa har sai translucent, sa'an nan kuma ƙara tumatir da zucchini.
3. Ƙara tafarnuwa da sukari, sukari da gishiri kuma dafa har sai an dafa shi.
4. Ƙara vinegar kuma riƙe a kan farantin don karin minti biyar. Stew ya kamata a karkashin murfi da ƙananan wuta - kawai a cikin wannan yanayin wuce haddi mai laushi zai tafi a hankali, kuma kayan lambu ba zai bushe ba.
5. Yayinda aikin da aka kwashe, an wajaba don shirya kwaskwarima. Rabin rabin lita ya kamata a haifuwa a hanya mai bushe - a cikin tanda ko obin na lantarki. Dole ne a buƙafa a cikin kwalliya na minti 5.
6. Don yadawa a kan gwangwani da kuma abin toshe kwalaba.

Salatin yaji mai tsami tare da zucchini a cikin Yaren mutanen Koriya don hunturu - mataki-mataki na girke-girke mai sauƙi

Masu ƙaunar salatin da aka yi wa hunturu don kulawa da hunturu dole ne su kula da abincin girke-girke mai sauri wanda ya dace a cikin harshen Koriya. Don shirye-shiryensa, ana amfani da nau'o'in irin kayan da ake amfani da su a lokacin da suke amfani da su, wanda ya sa wannan sakon zucchini a cikin harshen Koriya sosai. Yadda za a yi salatin zucchini da kayan yaji a cikin Korean a cikin girke-girke mai sauri.

Abubuwa masu mahimmanci don salatin kayan yaji tare da zucchini a cikin Yaren mutanen Koriya don hunturu

• zucchini -2 kg
• karas -1 kg
• albasa - 0, 5 kg
• vinegar - 1 gilashi
• gilashin sukari-1
• man zaitun -1 gilashi
• gishiri -2 tbsp. l.
• barkono - 1 tsp.
• coriander -1 tbsp. l.
• cloves - 1 tsp.
• tafarnuwa-5-6 kwayoyi

Umurni na mataki-zuwa-mataki don girke-girke mai sauƙi don salatin zafi daga courgettes a Korean

1. Babban abu a cikin salatin tare da zucchini a cikin Yaren mutanen Koriya shi ne yadda ya kamata a girbe kayan lambu - daga siffar su ya dogara ne da dandano kayan da aka shirya. Saboda haka, rub a kan musamman grater karas da zucchini dogon straws. An yanka albasa a cikin rassan motsi. Tafarnuwa yana rubbed a kan grater.
2. Mun sanya dukkan kayan lambu a cikin akwati ɗaya kuma muka ci gaba da dafa abinci na marinade. Don wannan haxa man, vinegar, sugar, gishiri da kayan yaji tare. Hakanan zaka iya amfani da kayan ado na musamman don abincin kaya na Koriya.
3. Zuba ruwan marinade tare da kayan lambu, haɗuwa da kyau kuma rufe tare da murfi. Leave for 2-3 hours a dakin da zazzabi.
4. Cika bankuna masu tsabta masu tsabta tare da kayan lambu da aka ba da izini zuwa gefen, ya rufe tare da lids kuma bakara a cikin babban ɗalma bayan tafasa don minti 15-20.
5. Rufe salatin tare da maɓallin kiyayewa kuma kunna shi don kwantar da hankali.

Yadda za a dafa salatin gwangwani daga zucchini "harshen Teshchin" - girke-girke da bidiyo

Idan kana so ka koyi yadda za'a shirya salatin abincin gwangwani daga ragowar hunturu, to, kula da bidiyo mai zuwa tare da girke-girke da ake kira "harshen Teshchin". Ba kamar salatin Koriya mai tsayi a cikin Koriya ko bambance bambanci tare da mayonnaise ko shinkafa, wannan yanki zai yarda kowa da kowa! Wannan fitowar "harshe" an shirya tare da sabbin tumatir ba tare da eggplants da karas ba, amma har yanzu yana fitowa kawai kuna yatsun yatsunsu. Yadda za a shirya salatin gwangwani tare da zucchini "harshen Teshchin" da sauri da kuma dadi a cikin girke-girke na bidiyo a kasa.