Sinadaran da kayan aiki don dafa abinci a batter da miya Don shirya wannan mai kyau da kuma m teku tasa da cream miya zuwa gare shi, da yawa ba a bukatar. Abinda ya zama abu ne mai mahimmanci don dafa cikin kwanon rufi mai zurfi, in ba haka ba dukkanin farantin za su kasance a cikin takalma. Don allon squid sun bushe a batter, zaka buƙata:
- gawa ko yankakken squid yankakken - 500 gr
- qwai - 2 guda
- gari - 200 gr
- giya - 100 ml
- man sunflower don frying
- gishiri
Ga shiri na mai dadi da kirim mai tsami muna bukatar:
- na gida kirim mai tsami ko zuma mai tsami - 200 ml
- ruwan 'ya'yan lemun tsami - 3 tbsp. l.
- vinegar - 20 ml
- cizon cuku (creamy ko "Aboki")
- sugar - 1-2 tsp.
- gishiri da barkono
Muna dafawar batter, sa'an nan kuma toshe squid a cikinta
Don yin tsabta, kuna buƙatar karya qwai biyu kuma ku zuba giya a cikin su, to, ku zura ta da whisk ko cokali mai yatsa.
A cikin wani nau'i mai kama da ya hada gari da gishiri, ya motsa har sai an kawar da kwalliyar gari. An shirya yumbu.
Yanzu an shirya zoben squid gaba ɗaya a cikin tasa tare da batter, sannan kuma a saka shi a kan skillet mai zafi tare da man shanu. Lura cewa man fetur ya kasance daidai da wannan idan mun yanke shawarar fryin fries Faransa.
Dafa abinci kamata ya kasance a gaban bayyanar zinariyan zinariya, bayan haka sai an yi amfani da tawada a cikin takarda ta yin takarda don hawan man fetur.
A matsayinka na mai mulki, jimlar lokacin cin abinci bai dauki minti 30 ba.
Ya kamata a lura da cewa squid a cikin batter daidai savor duka zafi da sanyi.
Squid miya a batter
Idan kana son gidan abincin gidan abinci da kuma wani abincin abinci, to, tsami mai tsami da ƙananan miki zai dace da kayan dafa.
Don yin wannan, muna daukan sinadaran da ke sama da kuma shirya su a jerin masu zuwa:
- A cream ko kirim mai tsami, ƙara 20 ml na vinegar da lemun tsami ruwan 'ya'yan itace, saro da kyau
- A cikin wannan cakuda muke shafa guda mai yatsun cakula. Yana da kyawawa cewa ya kasance mai laushi sosai. Cikali ya kamata a rubbed a kan m grater.
- Sakamasa, barkono, sa'annan sanya wannan abun da ke ciki akan wuta mai rauni.
- Dole ne a yi saurin miyafi don kimanin minti biyar, yayin da yake motsawa da sauri.
- A cikin aiwatar da dumama, zuba teaspoons 1-2 na sukari.
Anyi! Idan akwai buƙata, zaka iya ƙara dintsi na walnuts ko dill.
Wannan tasa daidai ya dace da dankali mai dankali, kofa porridge ko shinkafa shinkafa. Har ila yau yana da babban abincin abun ciki ga giya mai sanyi.
Kamar yadda kake gani, squid dafa shi a batter - ba haka ba ne. Wannan girke-girke za a iya amfani da ita yau da kullum, kuma don yin rajistar a kan tebur. A hanyar, a kan wannan ka'ida, za ka iya amincewa da shirya mussels da shrimps. Duk da rashin jin daɗi na wannan tasa, yana da abun da ke cikin calorie mai zurfi, wanda ba zai iya yin farin ciki da wadanda suka rasa nauyi ba. Ba za ku iya shakka ba - wannan yummy za a nuna godiya ko da ta mafi mahimmanci mai sukar lamiri. Bon sha'awa!