- Water - 1.5 kofuna
- Cranberry - 1 Kilogram
- Sugar - kofuna 2.5
- Apples - 1 Kilogram
- Walnuts - 1 Glass
Domin shirya jam daga cranberry yana da muhimmanci 1 kilogram na wannan Berry. Cranberries ana rarrabe, wanke, da kuma sanya su cikin ruwan daji, zuba ruwa (rabin gilashi na farko) kuma dafa a karkashin murfin rufe a kan wuta mai narke, har sai Berry ya zama taushi (game da minti 5-10). Muna shafa dan Berry ta hanyar sieve ko tare da wani zane. A cikin layi daya, dafa da syrup. Zuba 1 kofin ruwa a cikin wani saucepan kuma ƙara sukari. A cikin ƙarshen syrup mun sanya cranberries da aka zubar, ƙara apples apples (lobules), kwayoyi kuma dafa da cakuda na kimanin awa daya. Bugu da ari mun zuba a kwalba. M!
Ayyuka: 6-9