Jelly daga feijoa don hunturu, girke-girke da hoto

Feijoa yana daya daga cikin itatuwan 'ya'yan itatuwa masu amfani da dadi sosai, amma rashin alheri, ana samuwa ne kawai don' yan makonni cikin sabo ne. Babu wanda ya ƙi jin dadin wannan dandano na musamman a cikin hunturu da kuma bazara na gaba, don haka muna so mu ba ku wata hanya ta karewa - girke-girke don yin jelly daga feijoa don hunturu.

Babban amfani da wannan kayan kayan zane shi ne magani mai mahimmanci kadan, bisa ga birnin yana da jelly mai tsami, wanda yawancin bitamin da kayan abinci suke adana, saboda feijoa ba kawai dadi ba, amma yana da amfani ga kwayoyin halitta.

Jelly daga feijoa - girke-girke da hoto

Dogaro da ake bukata:

• feijoa - 1,5 kg
• apple vinegar - 1 tbsp
• sugar - 5 tbsp
• 'ya'yan itace pectin - 50 gr

Hanyar shiri

Mataki na farko:

1. Feijoa a yanka a kananan ƙananan kuma ta yin amfani da launin jini don karawa da tsarki mai tsarki, daga wannan adadin 'ya'yan itace ya zama kofuna 4 na puree, shine abinda muke bukata don yin jelly daga feijoa.
2. An haxa da dankali mai dankali, an canja shi zuwa wani kwanon rufi, ƙara pectin don 'ya'yan itace da apple cider vinegar, haɗuwa da kyau.
3. Sanya saucepan a kan wanka da ruwa kuma tafasa a kan shi na 'yan mintuna kaɗan, ba za mu iya barin cakuda don tafasa ba, saboda zamu iya samun jelly ba tare da dafa abinci ba, wanda ya rike dukan dukiyar da ake amfani da shi.
4. Cire sauƙin daga wuta kuma, da sauri da sauri, ƙara sugar zuwa gare shi, sake haɗuwa da kyau.

Mataki na biyu:

1. Sanya jelly kusan jere daga feijoa don hunturu a kan wanka mai ruwa kuma tafasa don wasu 'yan mintoci kaɗan har sai sukari gaba daya sukari, yayin da yake motsawa kullum.
2. Bayan an ƙara sukari a farfajiya na jelly, kumfa zai fara tashi, dole ne a cire shi.
3. Da zaran da sukari dissolves - mu jelly a shirye!
4. Don bakara 'yan kwalba, kwalba biyu ko uku na 500 ml don irin wannan nau'in jelly zai zama isa.
5. Wani jelly mai zafi don yada a kan kwalba zuwa wuyansa, ya rusa murfin, kuma ya sanya kwalba na yaduwa, ya yaye su da tawul ko murfin. A wannan yanayin, kamata a bar bankunan a rana ɗaya a cikin yawan zafin jiki.
6. Bayan kwana daya, ana iya jigon kwalba na feijoa jelly don hunturu da kuma koma zuwa firiji, inda za'a adana su har shekara guda.

Nan da nan bayan sanyaya da jelly daga feijoa acquires mai dadi na roba daidaito, ana iya amfani da shi don yi ado da wuri da sauran na dafuwa zaki da kayan ta hanyar confectionery jakar ko sirinji. Tare da irin wannan nasara, za a iya cinye jelly na kayan abinci mai zaman kansa kamar kayan zaki, wanda yara da manya za su ji dadin su, domin yana da dandano mai kyau, amma tare da apple cider vinegar, ba mai jin dadi ba ne.