- sababbin cranberries - 360 Grams
- apple - 1 yanki
- haske launin ruwan kasa - 1/2 kofin
- grated orange Peel - 1 Art. a spoonful
- Sautin ruwan 'ya'yan itace ne da aka sare - 1/4 Kofuna
- ƙasa kirfa - 1 1/8 Teaspoon
- manyan qwai, yawan zafin jiki - 2 guda
- sugar - 1 gilashin (da 1 tablespoon)
- wani sanda na man shanu melted - 1 Kayan
- cire vanilla - 1 teaspoon
- kirim mai tsami - 1/4 Kofuna
- gari - 1 kofin
- gishiri - teaspoons 1/4
1. Yi amfani da tanda zuwa 160 digiri. Yayyafa kwanon rufi da mai a cikin sprinkler kuma tafi zuwa gefe. Cikakken Peel, cire ainihin kuma yanke cikin cubes na matsakaiciyar matsakaici. Mix cranberries, apple, brown sugar, orange kwasfa, orange ruwan 'ya'yan itace da 1 teaspoon na kirfa a cikin wani kwano. Ajiye. 2. A cikin wani ƙaramin matsakaici, ta doke qwai da whisk, kimanin minti 1. Ƙara 1 kofin sukari, mai narkewa da man shanu mai sauƙi, cirewar vanilla da kirim mai tsami. Mix sosai har sai da santsi. A hankali ƙara gari da gishiri, haɗuwa. 3. Ka sanya cranberry-apple cakuda a cikin tsari da aka shirya. 4. Zub da kullu daga sama da sassauka. 5. Mix da sauran 1 tablespoon na granulated sugar da teaspoon 1/8 na kirfa. Yayyafa ruwan magani tare da kullu. 6. Yi burodi don tsawon minti 55-60, har sai daɗin dan haske ya sanya a tsakiyar, ba zai fita ba. 7. Ku bauta wa cake dumi ko a dakin da zazzabi da vanilla ice cream ball.
Ayyuka: 8