- qwai - 2 guda
- sugar - 2 1/2 kofuna
- vodka - 3 abubuwa. spoons
- kirim mai tsami - 2 kofuna waɗanda (da 2 tablespoons a cream)
- soda - 1 teaspoon
- 3% vinegar - 1 teaspoon
- sitaci - 3 st. spoons
- gari - 2 kofuna waɗanda (da 2 tablespoons a cikin cream)
- koko - 2 Art. spoons (da 2 teaspoons da cream)
- raspberries - gilashin 1
- Peach - 3 guda
- madara - 125 milliliters (cream)
- man shanu - 2 abubuwa. spoons (cream)
- Cognac - 1 st. cokali (cream)
Cake "Tenderness" za a gamsar da baƙi don cin abincin da ba a taɓa gani ba. Shiri: A cikin kwano, kara da qwai da 1/2 kofuna na sukari. Ƙara vodka, kirim mai tsami da soda, tare da vinegar. Mix da gari tare da sitaci kuma ƙara zuwa kwai kwaikwayo. Mix zuwa homogeneity. Raba kullu cikin sassa 2. Ƙara koko zuwa ɓangare na gwaji. Gasa nama 2 a cikin tanda kuma ka kwantar da su. Don yin kirim, yalwata madara da sauran sukari da gari a cikin saucepan. Saka wuta kuma dafa har sai cakuda ya kara. Ƙara kirim mai tsami, man shanu, koko kuma ta doke a kumfa. Ƙara ƙwaƙwalwa da motsawa. Sanya cake a kan tasa, man shafawa tare da cream kuma saka na biyu cake a saman. Lubricate tarnaƙi da kuma saman cake tare da cream. Yi ado da raspberries da yanka na peaches. Ku bauta wa cake chilled.
Ayyuka: 8