Buns tare da guava da cuku

1. Yi amfani da tanda zuwa digiri 200. Ninka takardar yin burodi. Sinadaran:

• takarda furo kuki - 2 guda
• bank of guava shells - 1 yanki
• ruwan 'ya'yan lemun tsami - 1 teaspoon
• cuku - 360 grams
• ƙanshi sugar - 3/4 Gilashi

Umurnai

1. Yi amfani da tanda zuwa digiri 200. Gyara kwalliyar yin burodi tare da takarda takarda ko sanya siliki mai gwangwani a ciki. A cikin mai yalwaci ko abincin abinci ya fitar da guava tare da syrup kuma ƙara ruwan 'ya'yan lemun tsami, haɗuwa zuwa taro mai kama. 2. Yin amfani da mahaɗa, whisk tare cuku da kuma sukari sugar har sai kirim din daidaito. A kan murmushi mai launin furen, ya sanya zane-zane na farfado. Yanke zanen gado cikin murabba'in mita 10X10 cm. Daga kowace takardar gwaji ya kamata ka samu kimanin mita 9. 3. Sanya tsakiyar kowane sashi game da 2 tablespoons na cakuda cuku, sa'an nan kuma sanya 1 tablespoon daga cikin cakuda daga guava. 4. Saɗa gefuna na murabba'ai tare da ruwa da kunsa, kamar burrito. 5. Sanya buns a kan burodi da aka shirya da kuma gasa a cikin tanda na minti 25, har sai launin ruwan kasa, har sai buns ya zama lush. Cire daga tanda kuma yayyafa buns tare da sukari. Ku bauta wa buns dumi.

Ayyuka: 8