Ƙungiyar Blueberry

Mun wanke blueberries da jira har sai berries sun bushe. Sa'an nan a wasu manyan tasa Ingridients:

• Bilberry - 1.7 Kilogram
• Sugar - 2 Kilogram
• Ruwa - 2 Kofuna

Umurnai

Mun wanke blueberries da jira har sai berries sun bushe. Sa'an nan kuma a cikin wani babban jirgin ruwa mu zub da blueberries tare da na'urar musamman ga dankali mai dankali (kuma iya sanya hannun hannu ta turmi), sa'an nan kuma kawo a jihar ruwa tare da blender. Zaka iya nan da nan a cikin bishiya, amma mai yaduwa zai tashi a cikin kitchen :) A cikin layi, a cikin saucepan sa syrup daga ruwa tare da sukari. Lokacin da sugar gaba daya narke cikin ruwan zãfi, a cikin wannan syrup mun rage da blueberry puree muka samu. Mun kawo shi a tafasa da tafasa don minti 10-15 a kan matsakaiciyar zafi. Kada ka bar jam mai sanyi, wanda yake zafi, mun zuba a kan kwalba. Bankunan sun bar wata rana ta nannade cikin wasu bargo da kuma canzawa. A cikin rana, za'a iya bude jam kuma a ɗanɗana. A cewar wannan girke-girke, shi dai itace ya zama bit na bakin ciki da kuma m, saboda blueberries ba sweetest Berry. Idan kana son sauti, ƙara karin sukari zuwa syrup. Jem ya juya kawai kwazazzabo.

Ayyuka: 8-10