Styling ga matsakaici tsawon gashi

Gyada gashi a gida, zamu yi kokarin sake maimaita abinda master ya yi a salon. Amma, da farko, ba sau da kyau a kowane lokaci, kuma abu na biyu, mai sanyaya ya fahimci abin da sakamakon zai kasance kuma, na uku, ya san yadda za a cimma shi! Asirin masu masauki, ya juya, suna da sauƙi, kuma tabbas yawancinku ba su san yadda yadda zane yake daidai ba.

Shampoo

Ana zaba don la'akari da matsalolin ɓarke, ba gashi ba. A wanke sauƙaƙe a kalla sau biyu - don cikakke tsarki. Yana da muhimmanci a wanke shamfu sosai da kuma sanya gashin gashi sosai. An sanya hannayen hannu (shayarwa) ko kuma mai kwaskwarima, sa'an nan kuma rarraba shi a cikin sutura kuma rubbed tare da motsa jiki. Tushen baya buƙatar balm. Sau ɗaya ko sau biyu a mako bayan shamfu, zaka iya amfani da mask wanda ya maye gurbin mai kwandon. Yana da muhimmanci a wanke dukkanin kudi kuma kada ku bar su a cikin dare, sai dai idan an nuna shi cikin umarnin.

Ana amfani da ma'adinan sutura zuwa damp, gashi mai gashi. Ka tuna: babu wata hanya ta duniya da za a iya hairstyle. Alal misali, domin samun girma, dole ne a yi amfani da wakili na tushen ga asalinsu, kuma ya kamata a yi amfani da wani haske mai haske akan fatar jiki a tsakiyar da kuma ƙarshen sassan. Idan na shirya kullun iska - wani yaduwa don curl, idan ka cire - wani fure don smoothness. Idan salo yana buƙatar ƙararrawa a asalinsu da madaidaicin gashi tare da dukan tsawon, Ina amfani da asalinsu na asali zuwa asalinsu, tada su da tsefe, bushe gashina tare da gashi, sa'an nan kuma a cikin tsakiya da kwarewa na sanya kariya ta thermal don gyarawa kuma gyara gashi tare da baƙin ƙarfe. Don gashin gashi, ya kamata ku yi amfani da cream don lalacewar lalacewa (an rarraba shi a kan gashin murmushi), kuma bayan kwanciya - amfani da man fetur zuwa tsakiya da kuma tukwici.

Ganye da kuma combs

Ƙarƙashin gashi, ƙananan diamita na goga. Yawancin ƙuƙwalwar ya kamata ya zama mafi kyau. Mafi ƙarancin saiti na ƙwararriyar sana'a shine abin kiransa "kifi" (yana taimakawa wajen ƙirƙirar ƙararrawa a asalinsu) da kuma "goga" (goge da ke nuna gashi tare da tsawon). Sanya "goga" a ƙarƙashin kulle, kana buƙatar gungurawa sau da yawa, kamar ƙaddamarwa.

Yayin da kimiyya na ƙwararriyar sana'a ba za ta kasance cikakkiyar kammala ba, ba za ka zabi nauyin gyare-gyare mai yawa ba, kuma ta amfani da na'urar gashi mai sauƙi, zai fi kyau don ba da damar zuwa sauƙin da zai iya sauƙi, wanda zai iya magance nauyin sutura: ba tare da bushewa ba, don cimma burin mai santsi, mai tsabta da kyau. Ya kamata a sanya na'urar busar gashi a layi daya zuwa ga goga, don haka ba a ba da izinin iska ba a madaidaiciya a kusurwar 90 digiri. Yawan iska mai iska ya kamata ya kasance daidai da layi. Kuma wannan shi ne babban asirin wani manufa salo don matsakaici tsawon gashi! Wannan madauri yana "ƙare" - an rufe Sikeli - kuma gashi yana haskakawa kuma ba ya crumble. Lokacin da aka kawo iska ta fito daga ƙarshen madauri zuwa tushen, ma'aunin gashin gashi ya bude, don haka ya haifar da ƙarin "tasiri". Tabbatar da sanya nauyin kariya ta thermal: zai kare su daga mummunar tasirin kayan lantarki.

Babban tsarin aikace-aikace - ƙara kadan. Bugu da ƙari, waɗannan kudaden suna haifar da gaskiyar gashin cewa gashi yana da datti da maras kyau. Gyara gashinka tare da kyamara, whisk gashi a asalinsu kuma yayi kokarin kiyaye magajin a nesa na akalla 20 cm daga kai.

Don tabbatar da cewa dindindin dindindin ba zai lalata gashin ku ba, ya kamata ku zabi kyakkyawan magani na gashi. Daga cikin hanyoyin da za a kula da gashin lalacewa, akwai wasu kayan kwararrun kwararrun da ke da kyau a kula da gashin gashi, wanda ake nunawa a yau da kullum da kuma yin gyaran fuska.