- Turkiyya (tsalle) - 4 guda
- Breadcrumbs - 7 st. spoons
- Gura na kaza - 1 yanki
- Paprika mai dadi - 1 teaspoon
- Tafarnuwa - 1 teaspoon
- Salt - - Don dandana
- Black barkono - - Don dandana
- Butter - 30 Grams
A cikin kwano muka karya yaron, akwai kuma kara gishiri da kayan yaji. Beat da kyau tare da cokali mai yatsa. A cikin kwanon frying, narke wani man shanu. Muna saka tsalle-tsalle a cikin shirye-shiryen da aka shirya. Sa'an nan kuma mu sanya hanyoyi a cikin gurasa. Bayan gurasa muka saka tsalle a kan kwanon rufi mai zafi. Yi dariya game da minti 5 a daya gefe, to, juya - kuma a wancan gefe. Hannun da aka yi suna shirye. Yi aiki tare da gefen gefen da kake so da salad. Bon sha'awa!
Ayyuka: 4