Shirya wata azabtarwa ta Mutanen Espanya Tabbas, kowane ɗayanmu sau da yawa yana dafa don karin kumallo omelet tare da sauran dankali daga abincin dare na jiya, kuma baya zaton cewa yana shirya wani abu mai kama da nahiyar Mutanen Espanya - tortilla. Bambanci shi ne cewa mun yi gaggawa mu ci, ba tare da kullun ba, abincin da ba abinci ba, kuma ga Spaniards tortilla shine damar da za su ji dadin rayuwa. Sau da yawa sukan bauta masa a matsayin abincin abincin gargajiya don abin sha - tapas. A Spain, yawancin kofuna na tapas, inda aka yi wa wannan tasa aiki, ana iya saya a kusan kowane babban kanti. Amma, ba shakka, gidan tortilla ta gida ya fi kyau, kuma an shirya shi kawai. A cikin Spain, ba al'ada ba ne don tafasa dankali a cikin adadi mai yawa, kamar yadda a cikin Rasha da kusa da kasashen waje, saboda haka Mutanen Espanya sun gane su omelet da kuma dankali ba a matsayin hanyar cin abinci ba, amma kamar yadda ya dace, wanda a cikin kamfanin da hamon (naman alade naman alade) da kwanon rufi -tomat babban abincin dare ne. Gilashin wajibi don tortilla shine dankali, kuma Mutanen Espanya ba sa ƙara wani abu a ciki, sai dai albasa. Amma ba a yi amfani da mu don warware mafita ba, saboda haka omelet dinmu zai zama mafi wuya, amma yana da kyau kuma yana haske.
Sinadaran:- Qwai na kaza 4 inji mai kwakwalwa.
- Dankali 4 inji mai kwakwalwa.
- Albasa 1 pc.
- Tafarnuwa 2 cloves
- Man zaitun 5 tbsp. l.
- Pepper zaki da 1 pc.
- Pepper black ƙasa 2 tsunkule
- Salt 2 tsunkule
- Mataki na 1 Don shirya tortilla, dauki qwai, dankali, man zaitun, albasa, tafarnuwa da kayan yaji.
- Mataki na 2 Kwasfa albasa da tafarnuwa sa'annan a yanka nama.
- Mataki na 3 Kashe dankali da kuma yanke zuwa kananan cubes.
- Mataki 4 A wanke barkono mai dadi, kwasfa shi kuma a yanka a cikin tube.
- Mataki na 5 Yi la'akari da matakai biyu na man zaitun a cikin kwanon frying kuma toya yankakken albasa har ya bayyana.
- Mataki na 6 Sa'an nan kuma kara dankali zuwa albasa da kuma toya don minti 10.
- Mataki na 7 Ƙara tafarnuwa, ya fi kyau a saka shi a cikin man fetur, don haka ya ba da dandano kamar yadda ya yiwu kuma ya yi fure, sa'annan ya haɗa kome.
- Mataki na 8 Cook har sai dankali ya shirya, kara gishiri da barkono baƙar fata don dandana.
- Mataki na 9 Sanya dankali a kan tawul na takarda don cire kitsen fat.
- Mataki na 10 Kashe qwai da whisk, ƙara gwanin gishiri.
- Mataki na 11 Sanya dankali a cikin qwai kuma ka haxa da kyau.
- Mataki na 12 Saka saɓin da aka samu a cikin kwanon rufi, idan ya cancanta, ƙara dan man zaitun. Cook don 2-3 minti.
- Mataki na 13 Sa'an nan kuma juya omelet din da yake fitowa sannan kuma toya don wani minti 2-3.
- Mataki na 14 Ku bauta wa tortilla da barkono mai dadi.