- tumatir - 450 Grams
- strawberries - 450 Grams
- kwararan fitila - 1/2 Pieces
- na zafi barkono - 1/2 Pieces
- shoot cilantro - 2 guda
- tafarnuwa - 2 hakora
- kaza ko kayan lambu - 3/4 Glass
- man zaitun - 1/4 Gilashi
- ja giya vinegar - 2-4 Art. spoons
- gishiri - 1,5 st. spoons
- Don kayan ado: tsire-tsire-tsire - 4-6
- strawberries - 4-6 guda
- na cilantro shoot - 4-6 guda
1. Strawberries tafi, wanke, tsabta daga cuttings, a yanka a cikin rabin. 2. Ku ɗanɗani tumatir, wanke, kwasfa daga cuttings, a yanka a cikin yanka. 3. Chop da albasa da ganye a cikin sassa guda ɗaya. 4. Sanya dukkanin sinadirai a cikin zub da jini da kuma sutura har sai da santsi. 5. Mafi mahimmanci wannan miya mai sanyi ba wai ba a cikin faranti ba, amma a cikin kremankah, an yi wa ado tare da dukan tsirrai da strawberries.
Ayyuka: 4-6