- Kyafaffen nama - 1 kilo (za ka iya zaɓar dandana.) Sausages, tsiran alade, carb, naman alade, raguwa - duk abin da zai yi aiki.)
- Pickled cucumbers - 400 Grams
- Black olives - 100 Grams (Kana buƙatar man zaitun ba tare da dutse ba.)
- Manna tumatir - 140 Grams
- Lemon - 0.5 guda
- Albasa - 150 Grams
- Karas - 100 Grams
- Man kayan lambu - 5-6 Art. spoons
- Gishiri, barkono, leaf bay, barkono barkono baƙi - - Don dandana
Kwasfa albasa kuma a yanka a cikin rabin zobba. Kwasfa karas a kan babban manya. Zuba man kayan lambu a cikin kwano na multivark kuma sanya albasa da karas a can. Zaɓi hanyar "Baking" / "Cake". Bayan minti 10, ƙara manna tumatir zuwa kayan lambu. Fry don minti 10, motsawa lokaci-lokaci. Duk da yake kayan lambu suna dafa, yanke da kokwamba pickles. Ƙara yankakken cucumbers zuwa albasa da karas. Zuba ruwan gurasa na kokwamba a cikin kwano na mahallin. Dama kuma bar zuwa sutura na minti 5. Duk da yake kayan lambu suna kwance, yanke nama kyafaffen a kananan ƙananan. Saka kayan da aka yanka kyafaffen a cikin multicool. Yankakken zaitun tare da kananan zobba. Yanka lemun tsami. Canja wurin lemun tsami da zaitun zuwa multivark. Cika abincin tare da ruwa zuwa alamar "iyakar". Rufe murfin mahaɗi, zaɓi "Sugar" / "Ƙaddara" yanayin da saita saiti don minti 30. Da zarar ka ji kara, ka sani - hodgepodge ya shirya!
Ayyuka: 8-9