M sberi mu'ujiza: dadi da aromatic rasberi ventlé

A Berry souffle na raspberries ne mai ban sha'awa kayan zaki. Ruwan ruwan hoda mai daskarewa yana tunawa da shayarwa da sutura "Bird Milk". Idan hawan yana ɗaukar nauyin kayan abinci daya, to ana iya dafa shi a cikin tabarau. Duk da haka, wannan kayan dadi, a yanka a cikin cubes, ana iya amfani dashi don yin ado da kwalliyar nama ko cake. Kuma wani abu mai ban mamaki siffa na raspberries zai dace kuma a matsayin mai ƙari Bugu da kari zuwa m yin burodi, alal misali, strudel.

Rasberi sauti - mataki-mataki girke-girke a gida

Mu girke-girke yana da sauƙi don shirya, har ma mai farfajiyar maras kyau zai iya sarrafa shi. Domin wannan kayan zaki mai mahimmanci za ku buƙaci samfurori masu daraja da kuma bit of dexterity.

Dogaro da ake bukata:

• rasberi - 200 gr.
• sugar - 3 tbsp. l.
• bushe Mix ga rasberi jelly - 100 gr.
• ruwa - 150 ml.

Shirin mataki na mataki:

1. An wanke gishiri tare da ruwa, sanya wuta kuma a dafa don minti 4-5.
2. Razvarivshiesya berries shafa ta hanyar mai kyau sieve - ya kamata samun wata farin ciki ruwan 'ya'yan itace.
3. Warm rasberi ruwan 'ya'yan itace zuba a cikin wani saucepan, ƙara sukari da dama. Zuba gel din foda kuma ka hada da taro sosai.
4. Sake saucepan zuwa kuka. An ƙone wuta ta hanyar da za'a kiyaye yawan zafin jiki na ruwa a matakin 80-90. Ya kamata a dafa shi da kayan lambu, amma ba za a iya rufe shi ba. Ayyukan wannan mataki shine cikar gelatin. Saboda haka, syrup yana ci gaba da damuwa. Da zarar duk hatsin gelatin sun rushe, wutar ta kashe. Dukan tsari zai dauki zahiri 2-3 minti.
5. Cool da tushe zuwa dakin zafin jiki da kuma zuba a cikin wani kwano dace domin whipping. Ana kunna mahaɗin a cikin yanayin turbo kuma yana fara kayar da ruhun. Idan wannan yanayin bai kasance a cikin mahaɗa ba, to, saita matsakaicin gudun da bulala don minti 7-10. A hankali, ruwan zai yi haske kuma ya juya zuwa cikin lokacin farin ciki, kumfa m.
6. Kowane siffar rectangular an layi tare da tsare da kuma zuba cikin shi raspberry bulé. Zaka iya zuba tushe a cikin gilashin fadi ko kremanki.
7. Mun sanya damar daskarewa a firiji. A cikin sa'o'i 3 za mu samo kayan kayan zane daga ginin. Don saurin tsari, ana iya sanya motsi a minti 40-60 a cikin injin daskarewa, amma ba tsawon lokaci ba. Zaka iya adana kayan ado a cikin firiji don rana daya.
8. Sauko tare tare da tsare da aka sanya a kan farantin kuma gyara gefuna gefen. Yanke kayan zane tare da dices kai tsaye a kan bangon, sannan kuma a matsa shi a kan farantin. A gefe guda na rami, wanda yake cikin hulɗa tare da tsare, an kafa wani jelly Layer mai haske mai haske. Ya dubi kyakkyawa a kan tushen bayanan ƙwallon haske mai haske. Mafi kyawun karbar nan da nan ya yi aiki a teburin.