Yadda za a gasa pancakes da madara: classic da asali girke-girke na yin zaki da pancakes

Ganyayyaki a kan madara shi ne kyawawan kayan gida, wanda ba ya buƙatar samfurori na waje, babban lokaci da girman talikan. Kwayar sinadaran da ke cikin wannan tasa ne a koyaushe samuwa ba kawai don kwarewa mai mahimmanci ba, har ma ga firiji na baccalai, kuma yana yiwuwa ya jagoranci aikin dafa abinci kusan daga farkon har ma wadanda suka sabawa ɗakin cin abinci kawai don shawo kan shayi ko kofi.

Pancakes a kan madara: girke-girke da hoto daga mataki zuwa mataki

Pancakes, dafa shi ta wannan hanyar, daidai da ɗaukar siffar, kada ku tsaya ga kwanon rufi kuma ku yi mamaki. Ana iya samun wannan ta hanyar amfani da madara na babban abun ciki. Yana bada jarrabawar kyawawan ƙawantaka da ƙarancin ƙarewa. Don inganta kayan ƙanshin abubuwan da ke cikin ni'ima, sanya naman alade na kiriman ko ƙananan kowane kayan ƙanshi ga dandano a cikin gari. Wannan Bugu da kari yana juya sababbin bishiyoyi a cikin asali da kuma dadi mai dadi.

Dogaro da ake bukata:

• Alkama na gari - 450 g
• madara 6% - 625 ml
• mai sunflower man - 2 tbsp
• qwai - 4 guda
• sugar - 3 tbsp
• gishiri - 2/3 tsp
• yin burodi foda - 2/3 tsp

Shirin mataki na gaba

1. Cire da gari ta hanyar dafa abinci da kuma hada shi tare da yin burodi.

   Sifting gari don pancakes tare da madara

2. A cikin akwati dabam, zuba a cikin madara, narke gishiri da sukari a ciki, ƙara qwai, sannan ka haxa da kyau.

3. A cikin ƙananan yanki, ƙara gari da sauri ku ƙaddamar da batter. A ƙarshe, a zuba a cikin man fetur wanda ba shi da ƙanshi da haɗuwa. Dole ne kada a yi la'akari da tsinkaye da kuma cikakkiyar kama. Bari samfurin ƙaddarar na karshe don 2 zuwa 8 hours sa'an nan kuma fara yin burodi pancakes.

4. A kan kwanon ruɓaɓɓen frying, greased tare da margarine, zuba fitar da wani ɓangare na kullu, fry a garesu har sai da kyakkyawan zinariya launi ya bayyana.

5. Kafin yin hidima, sa pancakes tare da Peas, don yada karin taushi, yada man shanu a kan ruwa a cikin wanka mai ruwa sannan kuma ka yi ado ga ƙaunarka.

Yadda za a yi unsweetened madara pancakes a gida

Pancakes, dafa shi bisa ga wannan girke-girke, su ne manufa don shaƙewa tare da duk wani salted shaƙewa. Na roba da m kullu don pancakes ba ya tsaga kuma bai jiƙa, ko da kun kunsa shi a cikin m namomin kaza, m minced nama, ja caviar ko dankali, soyayyen tare da albasa.

Dogaro da ake bukata:

• pasteurized madara - 1 tbsp
• ruwa - 700 ml Boiled + 200 ml, daga ruwan zãfi
• Alkama na Alkama Ƙara Class - ½ kg
• qwai - 2 guda
• gishiri - ½ tsp
• soda - 1/2 tsp

Shirin mataki na gaba

1. Salt, soda da sifted gari a cikin zurfi ganga da kuma Mix da kyau.
2. Zuba ruwa a dakin da zafin jiki kuma ya doke sosai tare da mahadi a matsakaici na sauri na minti 5.
3. Ƙara madara da ci gaba da whipping, sa'an nan kuma zuba ruwan zãfi, dama da kuma sauƙi sanyi.
4. A cikin gari mai dumi, ƙara qwai da haɗuwa har sai da santsi. A cikin ƙarshen gwaji ya kamata kada a kasance guda ko dunƙule.
5. Yayyafa kwanon frying sau ɗaya tare da yalwa da man alade da kuma fara dafa abinci. Fry kowane pancake na minti 1.5 a bangarorin biyu.
6. A kan teburin, kuyi zafi a maimakon kayan da aka gasa ko dan kadan mai sanyi, kaya shi don dandano ku kuma ku ba danginku pancakes a matsayin babban tasa na biyu.

Yadda za a gasa pancakes da madara

Bisa ga girke-girke, abun da ke cikin garcakes na custard ya ƙunshi ba kawai madara ba, har ma da ruwa. Saboda wannan haɗuwa da ruwa, ƙurar yana gudana daidai, an rarraba shi a fili a kan gurasar frying tare da ragar jiki mai zurfi kuma ba ya raguwa cikin tsarin juyawa.

Dogaro da ake bukata:

• madara 1.5% - 2 tablespoons
• ruwan zãfi mai tsami - 1 tbsp
• gari - 400 g
• qwai - 3 guda
• sugar - 1 tbsp
• kayan lambu mai - 3 tbsp
• gishiri - ½ tsp
• yin burodi foda

Shirin mataki na gaba

1. Qwai dan kadan whisk tare da cokali mai yatsa, ƙara sifted gari, gishiri, sukari da yin burodi foda. Daidaitawar cakuda ya kamata yayi kama da nau'in kullu, wanda yawanci ana shirya domin pancakes. A ƙarshe, zuba gilashin ruwan zãfi da haɗuwa da kyau don haka dukkanin kayan sun juya cikin taro mai kama.
2. Koma wani kwanon rufi na baƙin ƙarfe a kan wuta, man shafawa da yalwar man fetur kuma fara yin burodi pancakes.
3. Yin amfani da tsalle-tsalle mai yawa a kan kullu, zuba shi a kasa, toya don minti daya a daya gefe, sa'an nan kuma a daya.
4. Ready pancakes a saka a kan farantin da envelopes, yi ado da berries da kuma bauta tare da syrup.

Pancakes a kan madara mai madara da ramuka: girke-girke da hoto

Don kullu don pancakes ya juya ya zama mai kyau, m da yadin da aka saka, dole ne a koyaushe a yarda ya tsaya na akalla rabin sa'a. A wannan lokacin, kumfa yana samuwa a ciki, wanda a lokacin tsarin frying zai zama birane masu kyau na daban-daban siffofi.

Dogaro da ake bukata:

• madara 1.5% - 1 lita
• alkama gari - 3 tbsp
• sugar - 3 tbsp
• qwai - 3 guda
• gishiri - ½ tsp
• soda - 1 tsp
• sunflower man fetur - 2 tbsp

Shirin mataki na gaba

1. Milk zuba a cikin akwati na enamel da kadan zafi a kan matsakaici zafi, amma ba su kawo a tafasa. Ya kamata saya zafin jiki na kimanin 45 ° C.
2. Yi hankali a saka sugar, qwai da gishiri cikin ruwa mai dumi. Beat dukkan abubuwan sinadaran tare da mahaɗa a cikin karfi, iska mai iska.
3. Ƙara gari, soda kuma a hankali a haxa kullu a kan pancakes don haka ba shi da lumps da clots. A ƙarshe, zuba a cikin man fetur da kuma sake haɗuwa sosai. Bada gwajin don tsayawa game da rabin sa'a.
4. Fry da grying kwanon rufi da margarine da kuma fara yin burodi pancakes. Zub da kullu a kan wani wuri mai tsanani, da rarraba shi a cikin launi mai laushi mai laushi kuma toya daga bangarorin biyu zuwa launin launi.
5. Yana da kyau a shimfiɗa pancakes a kan farantin farantin karfe kuma ku yi masa hidima a teburin.

Pancakes tare da madara: girke-girke na classic

Pancakes, dafa shi ta wannan hanya, suna da kyau da kuma gina jiki. Gurasar ta haɗuwa da juna ta haɗu da nauyin tsarin da kuma mai dadi, mai laushi, mai laushi, maras kyau da rashin jin dadi.

Dogaro da ake bukata:

• sugar - 2 tbsp
• pasteurized madara - 1 lita
• qwai - 2 guda
• man shanu - 100 g
• sunflower man - 100 ml
• gari - 750 g

Shirin mataki na gaba

1. Cunkushe alkama alkama ta wurin dafa abinci a cikin wani rufi mai yumbu mai zurfi.
2. A cikin tasa daban, sanya albarkatu masu kyau, hada su da sukari, gishiri kuma ta doke cikin karfi, farin kumfa. Sa'an nan kuma zuba dukan girma na madara a cikin wani bakin ciki trickle, sanya soda da kayan lambu mai. Ci gaba da doke domin minti 5.
3. A ƙarshe, a zuba a cikin gari ka kuma haɗa shi sosai a hankali don yin kullu gaba ɗaya kuma ya kwarara sosai. Idan lumps har yanzu ya kasance, zaka iya bulala da murhun ruwa tare da mahaɗi.
4. Yayyafa kwanon rufi da margarine da kuma dumi. Yi amfani da ladle don tsalle wani ɓangare na kullu, zuba shi a kan kasa kuma a sannu a hankali ya sassaka shi akan farfajiya tare da gogaren siliki.
5. Fry da pancakes a kan matsakaici zafi daga bangarorin biyu har sai an kafa zinari mai zinari.

Milk pancakes ba tare da qwai ba cikin sauri

Wani lokaci kana so ka kula da kanka da danginka tare da wani abu mai dadi, amma babu lokaci, babu kayan shafa mai dacewa da wuri mai yawa, pies da rolls. A irin waɗannan lokuta, zaka iya amfani da girke-girke mai sauƙi kuma da sauri dafa zafi, buttery da airy pancakes daga m sinadaran.

Dogaro da ake bukata:

• gari na m quality - 350 g
• madara - 1 tbsp
• man kayan lambu - 4 tbsp
• sugar - 2 tbsp
• gishiri - ½ tsp
• soda - ¼ tsp
• tebur vinegar

Shirin mataki na gaba

1. Sifited gari, sukari da gishiri a cikin wani babban tasa.
2. Tare da ƙwayar maɓalli, duk ƙarar madara da aka sannu a hankali aka gabatar da gauraye domin gari ya sha kashi a cikin ruwa.
3. Add sunflower man fetur da soda, slaked da vinegar.
4. Don wanke kwanon frying, da man shafawa tare da man fetur da ladle zuba zuwa kasa wani ɓangare na kullu. Fry a daya gefen har sai launin ruwan kasa, juya kuma ci gaba da dafa abinci na kimanin minti 1.5.
5. Shirye don bauta zafi pancakes tare da zuma, madara madara, kirim mai tsami, jam ko 'ya'yan itace syrup.

Yadda za a dafa dadi da cakulan cakulan kan madara

Mafi yawancin wuraren da ake gina gida suna samun kyakkyawan bayyanar, dadi, dandano mai dadi da ƙanshi idan kun sanya ɗan cakulan a ciki. Tarkun alkama, kara da baton pancake, sa ya zama mai tsami, kuma baƙar fata ya kara kayan yaji, yaji haushi.

Dogaro da ake bukata:

• cakulan - 100 g
• alkama gari na mafi girma sa - 300 g
• Milk 2.3% - 250 ml + 300 ml
• koko foda 25 g
• powdered sugar - 20 g
• qwai - 3 guda
• cream da man zaitun - 35 g kowace
• banana - 2 guda
• ƙwayoyi masu daraja - 10-15 guda (dangane da adadin sabis)

Shirin mataki na gaba

1. Sara da ƙwanan cakulan cikin yanka, sanya a cikin wani karamin enamel saucepan kuma narke a cikin ruwa mai wanka tare da man shanu.
2. A cikin wani akwati dabam, zazzaɓi madara kadan (300 ml) kuma ƙara da shi a cikin ruwa cakulan.
3. Sarkar da ruwan gari ta sieve, hada da koko, gishiri da sukari, zuba madara (250 ml) a dakin da zazzaɓi da kuma haɗuwa da kyau.
4. Qwai da gaske ta doke a cikin wani kumfa kumfa kuma kara zuwa cakuda gari.
5. Zuba ruwan madara mai madarar ruwa a cikin kullu da kuma hada shi tare da mahaɗin. Dole ne masallaci su sayi kayan da ke cikin launin ruwan kasa mai launin ruwan kasa da santaka, daidaito mai gudana.
6. Ka bar samfurin ƙaddara don 2-3 hours a kan teburin abinci.
7. A ƙarshen lokaci, dumi ƙawanin frying sosai kuma ku tafi kai tsaye zuwa ga yin burodi.
8. Yayyafa kullu tare da ladle, zuba cikin kwanon frying da santsi tare da gogaren siliki. Fry pancakes a kowace gefen don minti 1.
9. Ƙananan sanyi, dafaffen yankakken yankakken yankakken kuma ya yi aiki a teburin, da aka yi wa ado tare da sabo ne. 'Ya'yan itãcen marmari, idan an so, ana iya maye gurbin su da abin da suke so.

Pancakes a kan madara: girke-girke bidiyo

An shirya daki-daki mai sauƙi da sauri na duniyar mai dadi, m da iska mai ban sha'awa a cikin wannan shirin. Kowace aiki an nuna a fili kuma ya koya yadda za a yi pancakes a kan madara don wannan mai sauki, koyarwa mai sauƙi ko da wani mutum ko matashi matashi.