Yadda za a yi kullu don pancakes: shahararrun girke-girke tare da hotuna

Pancakes tare da strawberry syrup

Cooking kullu don pancakes ne mai sauqi qwarai, amma don yin burodi ya juya ya zama musamman arziki, duk kayayyakin ya kamata a dakin da zazzabi. Dole ne a yi amfani da gari daidai, to, ƙaddara pancakes zai zama ba kawai dadi ba, amma har ma da dull, iska da kuma narkewa.

Kullu don pancakes ba tare da qwai ba, mai sauƙi da sauri mai girke-girke tare da hoto

Irin wannan kullu don pancakes za a iya yi a lokacin da firiji, kamar yadda suke cewa, "mirgine kwallon", zuwa cikin shagon sau ɗaya, amma wani abu mai dadi sosai. Yawan girke-girke ya ƙunshi kayan samfurori mafi kyau, kuma tsarin shiri yana buƙatar kusan babu ƙoƙari.

Sandar pancakes a kan farantin

Dogaro da ake bukata:

Shirin mataki na gaba

  1. Gurasa sau biyu a cikin sieve, hada da sukari, gishiri da man shanu.
    Muna motsa gari da sukari don pancakes
  2. Yi zafi zuwa kimanin 38-40 ° C kuma ƙara zuwa gari.

  3. Cikakken gurasa da kullu, watsar da lumps da tsalle. Dole ne ya zama cikakke da ruwa. Idan kun ji yana da bakin ciki, za ku iya ƙara kara gari.

  4. Gurasar fryar da ba tare da sanda ba tare da man alade da man shafawa akan zafi mai zafi. Yayyafa kullu tare da ladle kuma a zubar da shi a hankali a kasa na kwanon frying. Idan ana so, sannu a hankali tare da gogaren siliki.

  5. Fry da pancake a garesu har sai ja, saka a cikin tari kuma ku bauta.

Brewed kullu don pancakes, sauki girke-girke

Don ana buƙatar jarrabawar pancake don amfani da ruwa mai tafasa mai zafi. Saboda haka, kayan da aka yi da aka ƙoshi yana da yawa cikin ciki kuma dan kadan ne a gefuna.

Dogaro da ake bukata:

Shirin mataki na gaba

  1. Qwai, sukari da madara ya kamata a sanya su a cikin mahaɗin magungunan kuma su doke da kyau.
  2. Gishiri da kuma motsawa kullum, zuba ruwan kofi na ruwan zãfi.
  3. Sugar ruwan sama ta hanyar sieve kuma saka a cikin kullu a cikin kananan rabo. Har ila yau a sake kwantar da hankali kuma ƙara man fetur. Leave a kan tebur na akalla rabin sa'a.
  4. Yasa da kwanon rufi tare da gurasar frying. Ciki da kullu tare da babban cokali, zuba a cikin kasa kuma bari pancake zama da kyau gasashe. Juya da launin ruwan kasa a daya gefe.

Yadda za a yi gida fluffy yisti kullu don pancakes

Pancakes daga yisti kullu suna halin wani daidaito daidaito, zaki da kuma satiety. Duk da haka, shirye-shiryensu na daukar lokaci mai tsawo kuma yana bukatar wasu fasaha da kwarewa. Amma yin burodi ya zama mai dadi kuma mai ban sha'awa, cewa fiye da rage yawan farashi na aiki.

Dogaro da ake bukata:

Shirin mataki na gaba

  1. Don a gwada dan kadan don kara gilashin madara, ƙara gishiri da kuma zuba a cikin tasa mai zurfi. Akwai kuma zuba 1 teaspoon na sukari, yisti da 3 tablespoons na sifted gari. Ka yi ƙoƙarin yin taro daidai. Rufe tare da yatsa na lilin da kuma barin a kan teburin cin abinci don zuwa kimanin minti 15-20. A wannan lokaci, lobster zai kara girma kuma zai fara farawa.
  2. A cikin tasa daban, ta doke whisk tare da sauran sukari kuma hada shi da riser. Sa'an nan kuma a cikin ƙananan ƙananan don shigar da gari da madara, duk lokacin da ke motsa kullu. Ya kamata a yi amfani da taro mai tsabta tare da kirkiro mai tsami.
  3. Rufe tasa tare da kullu tare da fim din abinci kuma aika shi zuwa wuri mai dumi. Sa'an nan kuma, haɓaka kuma sake sake komawa. Maimaita wannan hanya sau biyu.
  4. Frying kwanon rufi, man shafawa na man alade da fara yin burodi.
  5. A matsanancin zafi, soyayyar pancakes har sai zinariya a gefe ɗaya da kuma a gefe ɗaya kuma kuyi zafi tare da kirim mai tsami, syrup, jam ko madara madara.

Kullu don pancakes a kan madara, classic girke-girke

Mai sauƙi, mai laushi da iska yana juya kullu don pancakes akan madara. Wannan girke-girke yana dauke da classic kuma yana da matukar farin ciki tare da uwayen gida. Lokacin da ba ku da madara mai madara, za ku iya amfani da madarar rawaya ko madara. Babu a farkon ko a bambance na biyu na jan dandalin ɗayan ya zama muni. Har ila yau, wannan kullu ya dace a matsayin kullu don chebureks

Dogaro da ake bukata:

Shirin mataki na gaba

  1. Sarkar da ruwan gari ta sieve, hada da gishiri, soda, sukari, man fetur da rabi na madara. Haske kumfa tare da cokali mai yatsa.
  2. Sauran madara an kawo shi a tafasa, sa'annan a sa sannu a hankali.
  3. Margarine narke a cikin wanka mai ruwa, kara zuwa sauran sauran sinadarai da kuma haɗuwa da kyau, saboda haka an rufe dukkan tsummoki da lumps.
  4. Yi amfani da ladle don kaɗa fitar da kullu da kuma zuba shi a kan wani zafi bushe frying kwanon rufi. Yi burodi a kan wuta mai tsakawa daga gefe daya kuma a gefe ɗaya har sai haske mai launin zinariya.

Lush kullu don pancakes on kefir, girke-girke

Pancake kullu a kan kefir bambanta pomp, arziki dandano da pronounced creamy ƙanshi. Soda, wanda shine ɓangare na tasa, ba a buƙatar kashe shi da vinegar ko ruwan 'ya'yan lemun tsami ba. Ya isa kawai don soke shi a kafircin kefir, sa'an nan kuma hada shi da sauran sinadaran.

Dogaro da ake bukata:

Shirin mataki na gaba

  1. Squirrels a hankali rabu da yolks, gishiri da girgiza a cikin wani lokacin farin ciki kumfa. Rinse yolks a hankali tare da sukari, hada tare da furotin furotin furotin kuma zuba ruwa mai tafasa ba tare da tsayawa zuwa bulala ba.
  2. Add dumi kefir. Saka siffar gari, soda da haɗuwa har sai da kama. Leave a minti 10-15 a kan teburin abinci.
  3. Girke gurasar frying tare da margarine. Tare da ladle ko babban cokali, zuba a kullu a cikin kasa da kuma fry da pancake a ko'ina a garesu.

Thin kullu don pancakes a kan ruwa, mai dadi girke-girke

Kullu don pancakes za a iya dafa shi har ma a kan mafi yawan ruwan da aka sarrafa ruwa. Kuma ku dandana irin wannan burodin ba zai haifar da analogues da aka sanya a kan samfurori masu laushi ba, amma akan tsarin zai zama mafi mahimmanci, m da narkewa.

Dogaro da ake bukata:

Shirin mataki na gaba

  1. Yi saurin haɗakar da sukari, gishiri da qwai tare da zubar da jini. Sannu a hankali gabatar dumi ruwa da kuma Mix sosai.
  2. Gyara gari da kuma ƙara a cikin kananan rabo cikin kullu. Dama kuma tabbatar da cewa an kwashe lumps a cikin ruwa. A ƙarshe ƙara man sunflower.
  3. Man shafawa mai tsabta da grying kwanon rufi da kuma zafi sosai. Zuba adadin adadin kullu da kuma gasa pancakes zuwa kyawawan zinariya.

Kullu don pancakes tare da ramuka, mai sauƙi girke-girke

Cooking kullu don pancakes kama wani na marmari na aikin hannu yadin da aka saka, a general, ba wuya. Don samar da kumfa a cikin kefir-gari taro, wanda ya juya a lokacin frying a cikin kyakkyawan ramuka masu kyau, yana da muhimmanci don ba da kullu kadan tsaya, amma ba a cikin firiji, amma kai tsaye a kan tebur tebur. Bayan minti 30-40, za a iya fara yin burodi a cikin kwanciyar hankali. An tabbatar da abincin Pancakes ya zama mai dadi da m-m.

Dogaro da ake bukata:

Shirin mataki na gaba

  1. Kefir zuba a cikin wani enamel saucepan, ƙara gishiri da qwai, Amma Yesu bai guje tare da sukari a cikin wani haske kumfa. Mix dukkan sinadaran kuma sanya matsakaici zafi. Heat zuwa 60 ° C, yana motsawa kullum don haka taro bai ƙona ba kuma bai tsaya zuwa kasa ba.
  2. Cire daga farantin kuma sannu a hankali gabatar da gari mai siffar. Beat da whisk don sanya dukkanin ragowar su hanyoyi dabam dabam.
  3. A cikin ruwan ma'adinai mai dumi, zubar da soda da ƙwalƙasaccen tafasa a cikin kullu, ba tare da tsayawa ba.
  4. Zuba cikin man sunflower kuma a haɗuwa da kyau tare da spatula na katako.
  5. Bada gwajin don tsayawa na rabin sa'a zuwa minti 40 kuma fara yin burodi.
  6. Yanke gurasar frying mai zafi. Pancakes toya a kowane gefe har sai rouge da kuma bauta zafi a tebur.

Koyo don yin kullu don pancakes a cikin kwalban, girke-girke bidiyo

Wannan hanya ce mai ban mamaki na yin kullu don pancakes. Ba kamar wasu girke-girke ba, duk kayan da aka haxa ba a cikin yumbu mai yumbu ko enamel saucepan ba, amma a mafi yawan kwalban filastik. Bugu da ƙari, wannan zaɓi yana ba ka damar amfani da ƙarar gwajin nan da nan. Zaka iya fry kawai rabin, kuma rufe sauran tare da murfi kuma saka shi a cikin firiji har sai lokaci mai zuwa.

Yadda za a yi kullu don na bakin ciki pancakes

A kullu don pancakes, wanda aka shirya shi don kunsa cika, ya kamata ba kawai zama filastik da na bakin ciki, amma har karfi sosai. In ba haka ba, jam, 'ya'yan itace, naman alade ko duk wani kayan shafa zai fadi. Wannan girke-girke ya bada dalla-dalla kuma dalla-dalla yadda za a yi cikakken kullu, wanda zai kare nauyin kuma kada ya karya a lokaci mafi muhimmanci.