Fitaccen taliya tare da eggplant Recipes na Italiyanci abinci - wani gagarumin nasara, domin wannan al'umma ne sananne ga ta gida da aka yi da dadi yi jita-jita da suka lashe dukan duniya. Kuma wannan ba wani karin bayani bane, amma dai wata mahimmanci ce. Tabbas, yau ana iya saya samfur na Italiyanci a babban babban kanti, amma a nan akwai kayan lambu ... Har ma suna yabon abincin na Rumunan, domin a cikin wannan yanki ne mafi yawan kayan zaitun, zaitun, artichokes, eggplants, Yana da sabbin kayan lambu da 'ya'yan itatuwa wanda shine tushen tushen Italiyanci taliya. Kuma, ba shakka, cheeses: parmedzhano, mozzarella, gargansola. Daga kawai enumeration daga cikin wadannan kayayyakin, ci, akalla, intensifies. Yi kwanciyar hankali da yunwa da kuma jin daɗin kan kanka, wanda za'a tattauna a wannan girke-girke. Duk abu mai sauki ne kuma mai dadi, kamar yadda ya kamata girke-girke na Italiyanci abinci.
Sinadaran:- Manna curly 400 g
- Eggplant 200 g
- Parma ham 100 g
- Gishiri Parmesan 50 g
- Man zaitun 3 tbsp. l.
- Pepper black ƙasa 4 tsunkule
- Salt 0.25 tsp.
- Mataki na 1 Don wannan tanda kana buƙatar: alkama, eggplant, hamada Parma, catsan parmesan (mun rigaya an rigaya), man zaitun, gishiri, barkono.
- Mataki na 2 Eggplant wanke, tawul bushe kuma a yanka a cikin cubes.
- Mataki na 3 Naman alade ne ya yanka a cikin manyan, amma na bakin ciki.
- Mataki na 4 Yi la'akari da gurasar frying, ƙara man zaitun, sa'an nan kuma eggplant. Fry har sai an shirya don kimanin minti 7-10. Bayan gishiri da barkono. Canja wuri zuwa wani damar.
- Mataki na 5 A cikin wannan frying kwanon rufi soyayyen alamar Parma na minti 3-4.
- Mataki na 6 Tafasa fuska har sai an dafa shi cikin ruwa da kuma kara gishiri. Sa'an nan kuma lambatu ruwan kuma hada dukkan sinadaran (taliya, eggplant, Parma ham) a cikin akwati daya. Yayyafa da Parmesan kuma duba gishiri. Ku bauta wa nan da nan.