Finnish gingerbread gidan

A cikin mako-mako na Kirsimeti, yana da mahimmanci a hankali a yi la'akari da jerin abubuwan da ake kira festive. yana da mahimmanci sosai don hidimar kayan zaki, wanda ba kawai zai zama dadi ba, amma kuma ya yi kyau. Gidan Gingerbread Finnish shine mafi kyawun Sabuwar Shekara da Kirsimeti.


Za ku buƙaci:
140 grams man shanu maras kyau, diced
100 g na sukari
1 kwai
1 tsp soda
100 ml of light treacle (zinariya syrup)
1 h l na ƙasa cardamom tsaba (kana buƙatar kara tsaba daga kwari biyu a cikin turmi)
1 h l na ƙasa cloves
1 teaspoon ƙasa kirfa
1 teaspoon grated orange kwasfa
450 gr na gari mai sauƙi

Don glaze:
400 g na sukari da sukari, siffa
2 kwai fata
2 ts ruwan 'ya'yan lemon

Don ado:
4-5 orange ko yellow candy-icicles, crushed by mirgina fil
3 fakiti na Smarties (cakulan launin launi)
400 g marshmallows ko marshmallows

Hanyar shiri:
- Beat da man shanu da sukari sosai tare da mahaɗi;
-Bring da sharan kwai da sukari har sai kumfa;
-Ya cikin ƙwayar cakuda ƙara soda, molasses, man fetur da haɗuwa da kyau;
-Da dandano, ƙara kayan yaji da zest, samar da kullu a cikin tasa mai laushi kuma ajiye shi cikin firiji na awa daya;
-Co fitar da samfurori daga takardar takarda da takarda, ka wanke tanda;
-Faƙafa waƙaƙun 4, wanda aka saukar dashi da takarda;
- Daga ƙananan ƙwayoyin kullu, mirgine ganuwar gidajen gidaje, ƙofofi, windows, wasu sassa, sa'an nan kuma a sauƙaƙe su canja su zuwa tanderun gasa.
- Daga ragowar gwajin, za ku iya yin kananan maza da kuma tsayawar kwalliya wanda zai tsaya;
-Kada kowane tsari na kukis na minti 8, har sai kullu ya zama launin ruwan kasa. Domin samfurori su kasance ma, za ka iya yanke gefensu bisa ga alamu;
- To sai ku haɗa cikakkun bayanai game da gidan, kuyi kwai kwai, ruwan 'ya'yan itace da lemun tsami da sukari;
-Make da gefen samfurori, haɗa su;
-Garan gidan da mai launin launin launin ruwan wuta, damuwa, kwari.