Eggplants a Italiyanci

Eggplant a yanka tare, jiƙa a cikin ruwa 10-15 minti, bushe. Yada a kan abincin burodi, sb Sinadaran: Umurnai

Eggplant a yanka tare, jiƙa a cikin ruwa 10-15 minti, bushe. Saka kan takardar burodi, yayyafa da mai da gasa a cikin tanda tsawon minti 30 a digiri 180. A sauran man fry finely yankakken albasa, zaituni, capers. Bayan minti 5 ƙara kayan yaji, vinegar, dried ganye, sukari. Tsarin 'yan mintoci kaɗan. Na shawarce ku don ƙara kayan yaji a hankali, dandanawa. Yanke tumatir a da'irori. Yanke mozzarella cikin yanka. Sanya tumatir, albasa da kayan lambu, mozzarella a kan eggplants, yayyafa da parmesan a saman. Gasa a cikin tanda na 10-12 minti. Bon sha'awa!

Ayyuka: 6