Cutlets tare da cuku da shayarwa "Mmmm ... abin da ke da tsire-tsire masu kyau, da kuma abin da nama mara kyau," - Na fada wa mahaifiyata, da na ɗanɗana 'yar fari daga eggplant! Kuma ba ta tsammani ... Babu wani irin nama! To, na yanke shawara don dafa kaina kuma in tabbata! Kuma hakika! Za'a iya bambanta dandano a cikin waɗannan cututtukan daga cututtukan nama, kuma su juya m, taushi da gasashe! Wannan nau'in burodin zai ci gaba a lokacin Lent, idan kun dafa shi ba tare da cika cuku ba! Zamu bada zest to cutlets, ajiye a ciki a cikin cakuda, wanda lokacin da soyayyen za su narke, ƙara karin dandano da dandano! Zaku iya amfani da cuku mai taushi. Na zabi kyafaffen cuku Skamorets, amma Caucasian chip "Spit" ko Adyghe kyau Fit!
Sinadaran:- Eggplant 2 inji mai kwakwalwa.
- Qwai kaza 2 inji mai kwakwalwa.
- Cheese Adyghe 30 g
- Breadcrumbs 100 g
- Shafuka Parmesan 60 g
- Zaitun ba tare da tsaba 40 g
- Salt 1 tsuntsu
- Pepper black ground 1 tsunkule
- Man shanu yaro 30 ml
- Mataki na 1 Don shirya gurasar da kake buƙatar eggplant, qwai, cuku, zaituni, gurasa, grated Cikali Parmesan, gishiri, barkono da man don frying.
- Mataki na 2 Kwaskwar da launin fata da kuma yanka su cikin yanka. Tafasa a yalwaccen ruwan gishiri na 'yan mintoci kaɗan. Sa'an nan kuma saka daɗaɗɗa mai tsami a cikin wani nau'i mai sauƙi kuma saka nauyin nauyi a saman (tukunyar ruwa). Yarda izinin wuce haddi ruwa don farfasawa.
- Mataki 3 Yanke cuku cikin kananan cubes.
- Mataki na 4 Sanya eggplant a cikin mai sarrafawa da kuma kara albasa zaitun. Dama.
- Mataki na 5 Ƙara qwai, gurasa da kuma grames Parmesan.
- Mataki na 6 Kuna da kullu mai laushi. Daidaitawar kullu ya kamata ya zama mai sauƙi don makantar da cutlet (amma ba mai wuya) ba.
- Mataki na 7 Yi cutlets cutlets, sanya cakulan cuku a tsakiyar. Sa'an nan kuma kunsa shi da ƙusa, ya zama wani cutlet.
- Mataki na 8 Kashe cutlets a cikin gurasa daga kowane bangare.
- Mataki na 9 Gashi a cikin ƙananan mango ko kayan lambu (dandana) har sai da soyayyen.
- Mataki na 10 Sanya cutlets akan takarda don kawar da man fetur. Ku bauta wa zafi tare da kayan lambu ko sauran ado!