- Butter - 175 Grams
- Sugar foda - 175 Grams
- Qwai - 3 guda
- Cumin - 3 Teaspoon
- Tsaro - 225 Grams
- Sol - 1 Shigar
- Cikakken Foda - 1 teaspoon
- Almonds mai tushe - 1 Art. a spoonful
- Milk - 1 st. a spoonful
Beat da sugar foda da man shanu har sai lush. Ci gaba da whisk, ɗayan ɗayan muka kara zuwa cakuda mu duka qwai uku. Ƙara tsaba na cumin. Yi hankali a cikin ruwan kwakwalwan gari, yin burodi da gishiri. Ƙara ƙasa almonds kuma zuba cikin madara. Mix zuwa homogeneity. Mun sanya a cikin tukunyar burodi, da greased da man shanu da kuma yayyafa shi da gari. Gasa ga 1 hour a digiri 180.
Ayyuka: 5-6