- man shanu, don yin burodi - 1 teaspoon
- yankakken yankakken - 900 Grams
- gauraye a sassa biyu daidai na rushewa. man fetur da vinegar - 5.5 kofuna
- babban qwai - 3 guda
- cuku cakuda - 11/2 Kofuna
- gishiri da ƙasa barkono - 1 part
- ƙasa nutmeg - 1/4 teaspoons
Yi la'akari da tanda zuwa 175 digiri. Lubricate tare da yin burodi don yin burodi. A cikin babban kwano, kuɗa alayyafo, cakuda mai da vinegar, qwai, 1 cuku cuku, teaspoons 2 teaspoons, 1/8 teaspoon barkono, nutmeg da dama. Har ila yau rarraba cakuda a cikin wata takarda kuma yayyafa sauran cuku a saman. Gasa har sai launin ruwan kasa, daga minti 30 zuwa 35.
Ayyuka: 8