- tare da hada gwanin cake - 1 yanki
- man shanu mai taushi - gilashin 1
- mai - gilashin 1
- gurasar powdered - 1360 gram
- Lalafin vanilla - 1 st. a spoonful
- gishiri - teaspoons 1/4
- madara - 3/4 Glass
- Blue, yellow da kore kayan abinci - 60 Grams
Shirya da gasa cakuda don cake bisa ga umarnin kan kunshin a cikin nau'in gilashin 9. Don kwantar. A cikin kwano, haɗa man shanu da mai. Don kori a can sugar, vanillin, gishiri da madara mai madara don cimma daidaito na yaduwa. A sa 1/4 kofin glaze a cikin kananan kananan bowls; zane daya a cikin blue, da sauran a rawaya da na uku a kore. Ajiye kashi 2/4 na sauran gilashi don ado. Sauran gishiri suna lulluɗa yadudduka, saman da bangarori na cake. Don yin ado, sanya fararen gilashi a cikin jaka na confectioner. Yin amfani da nau'ikan nau'o'i, yi ado da cake. Tare da masu launin launin furanni suna yin furanni, ganye, da dai sauransu.
Ayyuka: 10