- gari - 1 3/4 Kofuna
- sugar - 2 abubuwa. spoons
- kayan yaji - 2 teaspoons
- yin burodi foda - 1 1/2 teaspoons
- gishiri - 1/2 teaspoonfuls
- madara madara - 1 3/4 Kofuna
- qwai - 2 guda
- Butter - 6 Art. spoons
- vanilla - 1 teaspoon
- Don cikawa: man shanu - 6 Art. spoons
- sugar - 1/3 kofin
- apples - 900 Grams
- Pecans - 1/4 Kofuna
- cream - 2/3 Glass (Amma Yesu bai guje)
1. Mix da gari, sukari, yin burodi foda, kayan yaji da gishiri a cikin babban kwano. Corolla a cikin wani nau'i mai tsaka-tsaka mai nauyin madara, qwai da man shanu mai narkewa. Ƙara cakuda madara zuwa kayan shafa mai ƙanshi da kuma sutura har sai da santsi. 2. Kwasfa apples kuma a yanka a cikin yanka. Yanke kwayoyi. Narke man shanu a cikin babban frying kwanon rufi a kan matsakaici zafi, yayyafa kadan sugar a kan shi. Dama har sai sukari fara narke, kimanin minti daya. Ƙara apples. Fry har sai 'ya'yan apples suna launin ruwan kasa da m, kimanin minti 10. Yayyafa tare da yankakken kwayoyi. 3. Add da cream kuma dafa har sai miya thickens kadan, game da minti 2. Bar su tsaya a dakin da zafin jiki. 4. Yi amfani da ƙananan ƙarfe bisa ga umarnin zuwa matsanancin zafin jiki. Yayyafa farfajiya tare da mai. Zuba kullu cikin kowane sashi na baƙin ƙarfe. 5. Fry da waffles har sai da launin ruwan kasa launin ruwan kasa da kullun a garesu, 5 zuwa 6 da minti. Ku bauta wa wafers da apple cika a saman.
Ayyuka: 4