- Broccoli - 300 Grams (iya - sabo-daskararre)
- Kirim mai tsami - 100 Grams
- Salt - - Don dandana
- Sunflower ko man zaitun - 1/4 Kofuna (na frying)
1. Rinse broccoli, raba shi cikin igiya, sanya a kan man shanu a cikin kwanon rufi. ƙara ruwa da gishiri, simmer a kan zafi matsakaici na mintina 15. 2. Ƙara kirim mai tsami kuma saka shi don ƙarin mintoci kaɗan. 3. Da tasa a shirye! M!
Ayyuka: 2-3