- Beans - 1 Kilogram
- Tumatir - 2.5 Kilogram
- Karas - 1 Kilogram
- Bulgarian barkono - 1 Kilogram
- Kwararan fitila - 3 guda
- Sugar - 1 gilashi
- Man kayan lambu - 0,5 lita
- Vinegar 70 bisa dari. - 1 teaspoon
- Salt - - Don dandana
- Pepper - - Don dandana
Don shirya salatin tare da wake domin hunturu, yana da kyawawa na farko don kwasfa wake domin daren don ya sauƙaƙe don dafa. Ƙarin girke-girke na salad tare da wake ga hunturu shine kamar haka: 1. Kayan kayan lambu wanke da tsabta. 2. Cire kwasfa daga tumatir. Don yin wannan, ku yi kwari, ku zubar da ruwa mai tafasa, ku cire mai tushe. Sa'an nan a yanka a cikin cubes. 3. Grate da karas a kan babban grater. 4. Yanke barkono na Bulgarian cikin matsakaici na bambaro. 5. Yanke albasa a cikin rabin zobba. 6. Sanya kayan lambu a saucepan, ƙara gishiri, barkono, ƙara sukari. vinegar da kayan lambu mai. Cook, motsawa lokaci-lokaci, sai an dafa shi har tsawon sa'o'i biyu. 7. Shirya salatin a cikin kwalba da aka rigaya a ciki, mirgine su kuma kunsa su cikin bargo don dare. Bon sha'awa! Salatin da wake a wake a cikin duhu, wuri mai sanyi. A cewar wannan girke-girke, ya kamata ka samu game da 5 lita na wannan dadi salatin. A cikin hunturu za ka iya amfani da shi a matsayin salatin, ado, maidawa ga miya.
Ayyuka: 20