- Kyafaffen kaza kafa - 300 grams
- Dankali - kashi 5
- Gwai na kaza - 5 guda
- Peas gwangwani - 250 Grams
- Fresh kokwamba - 2 guda
- Albasa - 1 Kayan
- Mayonnaise - - Don dandana
- Salt, barkono - - Don dandana
- Green - - Don dandana
Cire ruwa daga gwangwani gwangwani. Mun sanya peas a cikin kwano don haxa salatin. Qwai tafasa wuya, a yanka a kananan cubes. Mun yanke cucumbers a cikin cubes na girman daidai. Yanke naman alade tare da babban bambaro, da albasarta - kamar yadda ya fi ƙanƙara da kuma bakin ciki. Muna tafasa dankali har sai sun shirya, a yanka a kananan cubes. Mix dukan sinadaran, gishiri da barkono, kakar tare da mayonnaise, yayyafa da sabo ne ganye. Salatin tare da naman alade naman alade an shirya!
Ayyuka: 4