- Boiled ruwa - 1 gilashin
- Alkama na gari - 4 st. spoons
- Pea gari - 4 Art. spoons
- Qwai - 1 yanki
- Bow - 1 yanki
- Man kayan lambu - Don dandana
- Salt - Don dandana
- Baking foda a kan tip na wuka - 1 Kwai
A cikin tsohuwar kwanakin akwai wasu girke-girke na pancakes. Sun dafa su a kan cokali, da yisti, da madara, daga alkama, da hatsin rai ko gari mai oatmeal, tare da yin burodi ko biyu. A cikin tsohuwar kwanon frying bai wanke ba, amma an kashe shi, kuma an yayyafa kasa da babban gishiri, bayan shafawa tare da tawul ɗin bushewa. A cikin shirye-shirye na pancakes bisa ga wannan girke-girke amfani da fis da alkama gari, man shuke-shuken, qwai da albasa. Shiri: A cikin kwano, yayyafa alkama da gari mai gari, zuba a cikin ruwa da haɗuwa da kyau. A cikin wani kwano, ta doke ƙwarjin, sa'an nan kuma ƙara shi a batter, gwada shi dan kadan, hada kome. Idan kullu yana da yawa (kamar pancake), a wannan yanayin, zaka iya ƙara ƙaramin ruwa. Idan ka dafa pancakes, to baka iya buƙatar ruwa. Mun ƙara man fetur zuwa kullu, haɗa da kyau. Lubricate da kwanon rufi da kayan lambu mai, da kuma a garesu, kafin bayyanar zinariya launi, gasa pancakes. Mun tsabtace albasa, a yanka a cikin rabin zobba ko zobba, kuma toya har sai ruwan kasa mai launin ruwan kasa, a cikin kwanon frying mai tsanani, a man fetur. Ana amfani da pancakes tare da kirim mai tsami da albasarta.
Ayyuka: 6