Salatin da abincin teku Abin da ake kira - "Neptune", yayi magana akan kansa. Ayyukan wannan salatin sun haɗa da abincin teku. Dalilin salatin shine teku Kale. Ƙarin kayan yaji salmon a gida salting. Kuma abin ado shine sararin sarauta. Babu mai ban sha'awa da cika salatin - cakuda man zaitun tare da mai caviar mai kyau. Wannan salad, ba shakka, an shirya don hutun. Ya daidai ya dace da tebur.
Sinadaran:- Sea Kale 200 g
- Coriander bushe 1 tsp.
- Tafarnuwa 2 cloves
- Man zaitun 1 tbsp. l.
- Lemon ruwan 'ya'yan itace 2 tbsp. l.
- Salmon salted 50g
- Shrimp sarauta 100 g
- Cardamom 1 g
- Marjoram 1 g
- Man zaitun 1 tbsp. l.
- Capelin caviar 50g
- Lemon ruwan 'ya'yan itace 1 tbsp. l.
- Mataki na 1 Don shirya salatin "Neptune", kana buƙatar daukar kabeji da aka shirya (a cikin wani marinade mai haske), salatin salad, shrimp, ruwan 'ya'yan lemun tsami, coriander, tafarnuwa, man zaitun; don shan ruwan 'ya'yan lemun tsami, caviar cafiar, man zaitun, marjoram, cardamom.
- Mataki na 2 Rince kabeji da ruwa. Tattaunawa. Shirya marinade don teku kale: man zaitun, ruwan 'ya'yan lemun tsami (zaka iya gwada ruwan inabi vinegar, amma tare da ruwan' ya'yan itace da dandano na marinade ya juya daga softer), kullun cardamom rubuta a cikin turmi, yankakken tafarnuwa.
- Mataki na 3 Season with marinade marinade. Saka cikin firiji na minti 20. A wannan lokaci an yanka shi cikin nau'i na kifi, tsaftace tsaran rukuni.
- Mataki na 4 Ana ɗaukar salatin. Cikin kabeji da aka yi marin mu saka a kasa na tasa.
- Mataki na 5 Ƙara salmon sliced. Dama.
- Mataki na 6 Ƙara katancen.
- Mataki na 7 Shirya kaya. Caviar roe, man zaitun da ruwan lemun tsami.
- Mataki na 8 Sa sutura a saman salatin. Jira kafin yin hidima. Yi ado da shrimps. Ku bauta wa tebur.