Salatin "Glade Naman Gwari"

Muna dauka mai zurfi, mu sanya namomin kaza a cikin takalmanmu. Sinadaran :

• Pickled namomin kaza - 500 Grams
• Chicken nama Boiled - 300 Grams
• Cuku - 100 Grams
• Qwai Boiled - 3 guda
• Dankali - 1 Kayan
• Pickled cucumbers - 3 guda
• Mayonnaise - 200 Milliliters

Umurnai

Muna dauka mai zurfi, mu sanya namomin kaza a cikin takalmanmu. Yayyafa namomin kaza tare da rassan rassan. Next, sanya a cikin tanda wani layin nama na nama mai kaza. Bugu da ari - a Layer na mayonnaise. Kusa, sa takalma na cuku. Don cuku - ƙwaiye diced. A ƙarshe, za mu sanya wani Layer na mayonnaise a saman da kuma wani Layer na ƙasa maras nauyi Boiled dankali. Kuma kadan more mayonnaise. Kuma karshe mataki - sa fitar da cubes salted kokwamba. Yanzu rufe murfin salatin tare da murfi kuma saka shi cikin firiji na tsawon sa'o'i kadan. Kuma a nan muna buƙatar juyawa tasa mu da kyau a cikin salatin tasa domin tsuntsun da aka sanya a kasan su ne a saman saman naman mu. Bon sha'awa!

Ayyuka: 8-10