Salatin dankalin turawa

Zuba mai saucepan tare da ruwa salted kuma kawo ga tafasa. Rage wuta, n Sinadaran:

• dankali, yankakken - 1,3 Kilogram
• farin giya vinegar - 1/3 Glass
• kwararan fitila - 4 guda
• haske mayonnaise - 3/4 Glass
• gishiri da barkono a ƙasa - 1 Don dandana

Umurnai

Zuba mai saucepan tare da ruwa salted kuma kawo ga tafasa. Rage zafi, sanya dankali da dafa don minti 15-25, har sai dankali ya zama taushi. Sanya launin fararen albasarta ta hanyar naman mai nama, an raba sashi mai laushi. A cikin babban kwano, yalwa vinegar, rabon fararen albasa, 1 teaspoon na babban gishiri da teaspoon 1/4 na barkono. Add da zafi dankali da kuma Mix tare da shirye taro. Cool zuwa dakin zazzabi, sauyawa daga lokaci zuwa lokaci, game da awa 1. Ƙara mayonnaise da kore, a haɗuwa da kyau don hada. Ku bauta wa ko kuma ku yi sanyi don har zuwa kwanaki 2.

Ayyuka: 8