- Squid - 1 Kilogram
- Albasa - 4 Kayan (Kwararan fitila na matsakaici)
- Marinated champignons - 800 Grams
- Mayonnaise - 200 Grams
- Gishiri - 1 Shaƙa (Don dandana)
- Pepper Pepper - 1 Shaƙa (To dandana)
- Man sunflower - 2 abubuwa. spoons
Tafasa squid na mintina kaɗan. Don yin wannan, wanke squid wanke a karkashin ruwa mai gudu cikin ruwa mai zãfi. Gwada gwada squid - in ba haka ba za su kasance m. Muna raba squid mai kwari da ratsan ragu. Ganyayyun albasa da aka yankakke su soya har sai da zinariya a man sunflower. Idan marinated namomin kaza a girman girma - a yanka a cikin yanka. Idan namomin kaza suna da ƙananan ƙananan, to, za ka iya amincewa da su a cikin wannan nau'i zuwa salatin. A cikin kwano, Mix albasa, squid da namomin kaza. Muna saka salatin tare da mayonnaise, barkono da gishiri don dandana. Salad za a iya yi wa ado da fashi ko fashi. Bon sha'awa!
Ayyuka: 6