Salatin daga kore wake

Sinadaran. Yanke matakai na bishiyar bishiyar asparagus, sauran raguwa a rabi. Bro Sinadaran:

• Gwangwani - 400 Grams
• Qwai - 4 guda
• Tafarnuwa - 2 Hutu
• Butter - 1 Art. a spoonful
• Mayonnaise - - Don dandana

Umurnai

Sinadaran. Yanke matakai na bishiyar bishiyar asparagus, sauran raguwa a rabi. Mun jefa cikin wake a cikin ruwa mai zãfi, dafa don minti 5-10, dangane da kauri daga cikin kwari. Sa'an nan kuma mu mirgine wake tare da ruwan ƙanƙara da kuma jefa shi a cikin colander. A cikin kwanon frying, narke man shanu, sanya wake a ciki. Fry a kan matsakaici zafi na minti 5. An saka wake a cikin ɗakunan salat, a nan muna kan tafarnuwa. Ƙara ƙwai da kuma yankakken ƙwai zuwa ga wake. Sakamako, kakar tare da mayonnaise. Buga - kuma salad yana shirye!

Ayyuka: 4