Salatin saboda dalilai na Faransanci Ko da yake an haifar da salatin da kuma gaskanta tsohon zamanin Roma, daɗaɗɗen salads da shahararrun sun sami godiya ga Faransanci. Sauce "Vinaigrette" daga cakuda man zaitun da vinegar ko giya kuma shahararren mayonnaise kuma hade da abinci Faransa. Labaran Faransa suna shahara har yanzu. Lokacin da aka dafa shi, akwai wasu ka'idodin mahimmanci: samuwa mai ban mamaki a cikin salatin kayan lambu iri-iri da dama, dacewa da samfurori da kuma cika cikawa, wanda shine karshe a cikin jituwa da dandano. A matsayin miya shi ne har yanzu rare miya "Vinaigrette", kuma don ƙarin gamsarwa zažužžukan - mayonnaise. A salaye na Faransanci, sau da yawa wani abu mai laushi mai laushi, wanda yarinyan ruwa, lokacin da aka shirya shi, ya haɗu tare da gyaran, yana samar da karin dandano.
Sinadaran:- Salatin Gurasa 75 g
- Ham 200 g
- Cuku wuya 70 g
- Qwai kaza 2 inji mai kwakwalwa.
- Mayonnaise 3 tbsp. l.
- Pepper black ground 1 tsunkule
- Table vinegar 3 tbsp. l.
- Mataki na 1 Yi abubuwa masu ladabi na wadannan salatin: masara, naman alade, qwai, cuku, mayonnaise.
- Mataki na 2 A ƙarancin tushen tushen, cire tushen da farin ƙananan ganye, ba tare da nazarin rosette ba a kan ganye. Soka tushe na minti 10 don inganta halayen crunchy a cikin ruwan sanyi, ƙara 1 tbsp. l. vinegar.
- Mataki na 3 Yanke da naman alade a cikin bakin ciki.
- Mataki na 4 Yin amfani da cututtukan cuku ko kayan kayan lambu muna yanka cakulan bakin ciki, kama da kwakwalwan kwamfuta.
- Mataki na 5 Daga tushen kaɗa ruwan, bushe da kuma haɗuwa tare da naman alade da cuku, kakar tare da mayonnaise da barkono mai haske.
- Mataki na 6 Kashe kayan ƙwai da aka yanka. Don cin abinci mai cin nasara, kana buƙatar yin amfani da qwai mai freshest, dafa su daya lokaci daya. Na farko tafasa da ruwa, kadan daga gare ta kuma ƙara 1 lita na 1 tbsp. l. Wine, idan ba tabbaci ba game da qwai na qwai. A karkashin ruwan zãfi rage wuta, saboda haka kawai ƙananan kumfa tashi ba tare da tsananin tafasa.
- Mataki na 7 Kashe kwai a cikin kofin. Muna yin haushi tare da cokali da ƙananan yatsun a kan fuskar ruwa. Tare da ƙwayar sabo, ƙwayar sunadaran za ta rufe yolk, in ba haka ba zai tafi jaka da ake bukata a yanke. Cook don tsawon minti 4, to, sai mu canza ƙwarjin zuwa ruwan sanyi.
- Mataki na 8 Sanya salatin a cikin kwano, sanya kwai a saman. Don yanke yaron, don yada gwaiduwa tare da salatin, zaka iya kai tsaye tare da abinci.