New "Herring karkashin gashi gashi" Salatin uku: "Olivier", "Mimosa" da "Herring karkashin gashin gashi" - al'adar Sabuwar Shekara ta tsawon lokaci. Yanzu wadannan salads sun zama talakawa da cewa kana son sabon abu. Kuma shin idan iyalin suna da magoya bayan wadannan jita-jita? A bayyane yake, yana da darajar ƙoƙari don fara sabon salon gabatarwa don samun kayan da aka saba da shi tare da mai baƙo. Ɗaya daga cikin irin wannan gwajin: wani salad cake "Herring a karkashin gashin gashi a jelly." Don sha'awar, za mu buƙaci siffar mai kyau, wadda za a shirya salatin. Kayan zane-zanen silicone don pies da jellies sun fi dacewa. Don dandana wannan salatin cake kadan ya bambanta da wanda ya riga ya riga ya wuce, sai dai an haɗa gilashi tare kuma a yanke su kamar kullun.
Sinadaran:- Beets 2 inji mai kwakwalwa.
- Carrot 3 inji mai kwakwalwa.
- Dankali 3 kwakwalwa.
- Qwai kaza 3 inji mai kwakwalwa.
- Salted herring 1 pc.
- Albasa 0.5 kwakwalwa.
- Gelatine 8 g
- Ruwa 100 ml
- Jelly 30 g
- Mayonnaise 350 g
- Mataki na 1 Sinadaran salad: beets, dankali, karas, qwai suna dafa shi a baya da kuma sanyi. Ina kuma bukatan albasa, amma don jelly, sai dai mayonnaise, na ƙara a lokacin da gelatin ganye (4), jelly daga ja currant (na samo sirri tun daga lokacin dafa abinci na yau da kullum a karkashin gashin gashi).
- Mataki na 2 Mun tsaftace ta, cire magunguna, kai, wutsiya. Mun rarraba kayanta a kan 'yan mata 2, a hankali zaɓi kananan kasusuwa kuma a yanka cikin kananan cubes.
- Mataki na 3 An dafa shi dankali daga fata kuma a yanka shi cikin kananan cubes na 5-7 mm.
- Mataki na 4 Kashe gurasar da aka dafa a kan babban kayan aiki. Daɗin dandalin ya dogara da inganci da zaki na gwoza.
- Mataki na 5 Gishiri da aka dafa shi a kan babban manya ko a yanka a kananan cubes.
- Mataki na 6 Boiled qwai uku a kan babban grater.
- Mataki na 7 Nasa yankakken albasa da ƙona shi da ruwan zãfi. Wannan hanya tana kawar da haɗari mai tsanani daga albasa, kuma, mafi mahimmanci, ya hana salatin daga ƙanshin albasa, wanda yakan nuna idan salatin yana tsaye. Ana amfani da albarkatun albarkatun albarkatun Crunchy.
- Mataki na 8 Ya kamata a zubar da zanen gelatin cikin ruwan sanyi na minti 10. Tafasa ruwan da 2 tsp. jelly daga ja currant. Gelatin ya zubar da ruwa a cikin ruwa tare da jelly, ya motsa har sai an shayar da shi, bari ya kwantar da hankali ga jihar madara da kuma haɗuwa tare da mayonnaise har sai da santsi.
- Mataki na 9 Ɗauki siffar silicone, sanya shi a kan farantin. Dukan sinadaran an haxa shi a raba faranti da jelly mayonnaise. Darasi na farko shine gwoza, don haka bayan juya siffar ya kasance a saman.
- Mataki na 10 Darasi na biyu shine qwai.
- Mataki na 11 Salon na uku shine karas.
- Mataki na 12 Na hudu shine dankali da albasa.
- Mataki na 13 Kuma a karshe, tace. Muna rufe fom din tare da fim din abinci kuma saka shi cikin firiji don kimanin awa 6.
- Mataki na 14 Lokacin da jelly yayi sanyi, rufe siffar da tasa da tasa kuma kunna shi. A hankali juya fitar da gefuna, cire siffar. Na samu wannan irin alwala.