- Scallops - 6 guda
- Tiger shrimps - 6 guda
- Tsaro - 20 Grams
- Man zaitun - abubuwa 3. spoons
- Tafarnuwa - 3 Hutu
- Sprigs na Basil - 3 sassa
- Lemon ruwan 'ya'yan itace - 20 milliliters
- Salt, barkono - - Don dandana
Ruwan teku da shrimps don wanke da kuma tsabta, to - gishiri da barkono dandana. A cikin kwanon frying, mun shafe man zaitun, mun jefa kaya a wurin. Fry a daya gefen, ba tare da motsawa ba, minti 3 a kan zafi mai zafi. Sa'an nan kuma juya da kuma ƙara tafarnuwa da tafasa. Dama da kyau kuma toya don wani minti 2-3. Kafin bauta wa, yayyafa ruwan 'ya'yan itace da lemun tsami. Ku bauta wa zafi. M!
Ayyuka: 1-2