Marmalade daga rasberi da kuma jan currant.

Raspberries da currants, tsabta, wanke, sanya a cikin wani kwanon rufi da kuma zuba ruwa sabõda haka sunã da Sinadaran:

• rasberi - 500 Grams
• na jan currant - 500 Grams
• sugar - 900 Grams
• citric acid a cikin foda - 1 yanki (a tip na wuka)

Umurnai

Raspberries da currants, tsabta, wanke, sanya a cikin kwanon rufi da kuma zuba ruwa don haka kawai boye berries. Sanya wuta kuma dafa har sai daɗaɗa. Canja wuri zuwa kariya da kuma kara. A sakamakon ruwan 'ya'yan itace mai tsami a kan zafi kadan har zuwa rabi. Rashin barci, citric acid da kuma dafa, cire ƙura, cire minti 35-40. Zuba cikin lebur siffofin da wani Layer 2.5-3 cm lokacin farin ciki da kuma sanya na dare a dakin da zazzabi. Yanke cikin cubes guda biyu kuma a juye su a sukari.

Ayyuka: 10