Maganin daji na gari

1. A cikin babban kwano, hada da masara da alkama gari, sukari, gishiri da yin burodi foda ga wadanda Sinadaran:

• masara gari - gilashin 1
• alkama alkama - 1 gilashi
• sugar - 1/3 Glass
• yin burodi foda don yin burodi - 2 teaspoons
• gishiri - 1/2 teaspoonfuls
• kwai - 1 yanki
• Canola mai - 1/4 Kofuna
• madara - 1 gilashi

Umurnai

1. A cikin babban kwano, hada da masara da alkama gari, sukari, gishiri da kuma yin burodin foda don kullu. Ƙara kwai, man shanu da madara da kuma motsa jiki. 2. Zuba kullu a cikin cokali ta yin amfani da kayan bisan bisuki (da wuri). 3. Yi amfani da tanda zuwa digiri Celsius 200, kuma gasa da buns na minti 15-20. Don bincika shirye-shiryen, a hankali zakuɗa daya daga cikin biscuits tare da tootot. Idan ta fito daga cikin Bun din mai tsabta ne, to, abincinku ya shirya, kuma nan da nan za a iya aiki a kan teburin.

Ayyuka: 12