- gari - 1 1/2 Art. spoons
- soda - 1 tsunkule
- gishiri - 1 tsunkule
- sugar - 1 1/2 teaspoons
- Brown sugar - 1 1/2 teaspoons
- man shanu, dakin zazzabi - 1/2 st. spoons
- qwai - 1/4 Teaspoons
- cirewar vanilla - teaspoons 1/8
- Cakulan cakulan - 1/2 Art. spoons
1. Yi amfani da tanda zuwa 190 digiri. Sanya layin buro da takardar takarda. A cikin kwano na matsakaici, kunna kwasfa da gari, soda da gishiri har sai da santsi da ajiye su. 2. Add a kwano na man shanu da sukari. Butter ya kasance a dakin da zafin jiki don haxa shi da sukari. Idan ka fitar da man fetur daga firiji, sanya shi don 5 seconds a cikin microwave don sauƙaƙe shi. 3. Mix da man shanu da sukari tare da cokali mai yatsa 1-2 na minti har sai an samu daidaitattun daidaitattun gas. 4. Ƙara kwai kuma haɗuwa sosai. Ƙara ƙaramin vanilla da kuma haɗuwa. 5. Next, ƙara rabin abincin gari da kuma motsawa, to, ku ƙara gurasar gari. Ƙara karamin ruwa idan kullu ya dubi kaɗan. Dama tare da cakulan kwakwalwan kwamfuta. 6. Yi amfani da ball daga kullu, murkushe shi kuma saka shi a kan takardar shirye-shiryen da aka shirya. Gasa biscuits na mintina 15.
Ayyuka: 10