- gari - 2 kofin
- soda - 1 teaspoon
- gishiri - 1 teaspoon
- man shanu - 1 kofin
- sugar - 1 gilashin
- Dark brown sugar - 1/2 kofin
- cire daga vanilla - 2 teaspoons
- babban dukan kwai - 1 yanki
- kwai fararen - 1 yanki
- Semisweet cakulan - 360 grams (shavings)
Yi la'akari da tanda zuwa digiri 190. Yada zanen gasa biyu tare da zanen gasa, ajiye. A cikin karamin kwano, ka hada gari, soda da gishiri tare, ajiye. A cikin kwano, haɗa man shanu da sukari tare da mahaɗin lantarki a matsakaicin matsakaicin kimanin minti 3. Add vanilla, dukan kwai da kwai fararen. Beat a low gudun na kimanin minti 1. Ƙara gari ga cakuda cikin sassa biyu. Dama. Mix tare da cakulan kwakwalwan kwamfuta. A kan shirye-shiryen da za a yi don yin burodi, a shimfiɗa 2 cikakke tablespoons na kullu a nesa na kimanin 1.5 cm daga juna. Gasa har sai kuki ya juya launin zinariya, kimanin minti 18. Sanya kukis a kan ginin kuma bazasu kwantar da hankali gaba daya. Ana iya adana kuki a cikin akwati na iska a ɗakin ajiya har zuwa kwanaki 4.
Ayyuka: 36